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Poverty in Bangladesh : extent and evolution
In: The Bangladesh development studies : the journal of the … 23 (1997) 3/4, pp. 81-110
Persistent link: https://www.econbiz.de/10001256415
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The Economics of Emergency Food Aid Provision : A Financial, Social and Cultural Perspective
Caraher, Martin; Furey, Sinéad - 2018
This short book reviews the provision of food bank and other emergency food aid provision with a specific focus on the UK, whilst drawing lessons from North America, Brazil and Europe. The authors look at the historical positioning of food aid and the growth of the food aid sector in the UK...
Persistent link: https://www.econbiz.de/10012397625
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The economics of emergency food aid provision : a financial, social and cultural perspective
Caraher, Martin; Furey, Sinead - 2018 - 1st edition 2018
This short book reviews the provision of food bank and other emergency food aid provision with a specific focus on the UK, whilst drawing lessons from North America, Brazil and Europe. The authors look at the historical positioning of food aid and the growth of the food aid sector in the UK...
Persistent link: https://www.econbiz.de/10011849336
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Food industry approach to rising prevalence of children obesity in the Czech Republic
Olšanová, Květa - In: Central European business review : CEBR 3 (2014) 3, pp. 7-15
Persistent link: https://www.econbiz.de/10010529020
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Food culture distance as a predictor of foreign market selection : the case of Swedish food exporters
Azar, Goudarz - In: Journal of food products marketing 20 (2014) 1, pp. 75-97
Persistent link: https://www.econbiz.de/10010355132
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Optimal markdown policy of perishable food under the consumer price fairness perception
Wang, Xiaohuan; Fan, Zhi-Ping; Liu, Zheng - In: International journal of production research 54 (2016) 19/20, pp. 5811-5828
Persistent link: https://www.econbiz.de/10011543403
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Is the reduction of chronic diseases related to food consumption in the hands of the food industry?
Réquillart, Vincent; Soler, Louis-Georges - In: European review of agricultural economics : ERAE 41 (2014) 3, pp. 375-403
Persistent link: https://www.econbiz.de/10010428196
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Reverse food logistics during the product life cycle
Vlachos, Ilias P. - In: International journal of integrated supply management : … 9 (2014) 1/2, pp. 49-73
Persistent link: https://www.econbiz.de/10010498858
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Food marketing to children : review of the issue for further exploration
Olšanová, Květa - In: Central European business review : CEBR 2 (2013) 3, pp. 43-50
Persistent link: https://www.econbiz.de/10010344402
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The impact of customer education on the perception of made in Italy products in the agri-food sector
Pellicelli, Anna Claudia; Franzé, Claudia - In: International journal of applied behavioral economics : … 10 (2021) 2, pp. 35-52
Persistent link: https://www.econbiz.de/10012518191