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~subject:"Food"
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Spatial and temporal variation...
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Subject
All
Food
Health
21,500
Gesundheit
20,112
Children
18,845
Kinder
18,526
Food security
12,575
Ernährungssicherung
12,262
USA
4,534
health
4,162
United States
4,086
Welt
3,983
World
3,923
Ernährungspolitik
3,562
Nutrition policy
3,384
Bildungsniveau
3,131
Schätzung
3,084
Educational achievement
2,983
Estimation
2,905
Nutrition
2,894
Eltern
2,886
India
2,871
Ernährung
2,779
Parents
2,665
Indien
2,624
Deutschland
2,616
Entwicklungsländer
2,519
Armut
2,445
Wirkungsanalyse
2,445
Poverty
2,442
Impact assessment
2,412
Developing countries
2,404
food security
2,324
Kind
2,280
Germany
2,089
Familie
2,030
Mortality
2,001
Sterblichkeit
1,971
Food industry
1,962
Ernährungsindustrie
1,954
Theorie
1,926
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Online availability
All
Undetermined
774
Free
547
Type of publication
All
Article
1,221
Book / Working Paper
712
Journal
3
Type of publication (narrower categories)
All
Article in journal
1,140
Aufsatz in Zeitschrift
1,140
Graue Literatur
227
Non-commercial literature
227
Working Paper
161
Arbeitspapier
160
Aufsatz im Buch
62
Book section
62
Collection of articles of several authors
27
Sammelwerk
27
Aufsatzsammlung
23
Amtsdruckschrift
12
Conference paper
12
Government document
12
Konferenzbeitrag
12
Hochschulschrift
11
Konferenzschrift
11
Bibliografie
7
Conference proceedings
7
Amtliche Publikation
6
Case study
6
Fallstudie
6
Statistics
4
Statistik
4
research-article
4
Handbook
3
Handbuch
3
No longer published / No longer aquired
3
Thesis
3
Advisory report
1
Collection of articles written by one author
1
Fallstudiensammlung
1
Forschungsbericht
1
Glossar enthalten
1
Glossary included
1
Gutachten
1
Rezension
1
Sammlung
1
review
1
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Language
All
English
1,892
German
13
Undetermined
12
French
6
Russian
6
Spanish
6
Bulgarian
2
Turkish
1
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Author
All
Chandon, Pierre
14
Nayga, Rodolfo M.
12
Jensen, Robert T.
11
Lusk, Jayson L.
9
Levchenko, Andrei A.
7
Miller, Nolan
7
Reardon, Thomas Anthony
7
Roe, Brian
7
Wansink, Brian
7
Wegren, Stephen K.
7
Zilberman, David
7
Anderson, Kym
6
Grunert, Klaus G.
6
Haws, Kelly L.
6
Headey, Derek
6
Just, David
6
Lin, Biing-hwan
6
Marette, Stéphan
6
McCluskey, Jill J.
6
Qi, Danyi
6
Ruffieux, Bernard
6
Soni, Pavleen
6
Yu, Xiaohua
6
Cicatiello, Clara
5
De Brauw, Alan
5
Dong, Diansheng
5
Gaiha, Raghav
5
Kaushal, Neeraj
5
Lähteenmäki, Liisa
5
Maertens, Miet
5
Mirosa, Miranda
5
Principato, Ludovica
5
Rahkovsky, Ilya
5
Réquillart, Vincent
5
Sumner, Daniel A.
5
Tschirley, David
5
Van den Berg, Marrit
5
You, Wen
5
Abrahamsson, Sara
4
Albuquerque, Paulo
4
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Institution
All
FAO
17
National Bureau of Economic Research
11
OECD
4
Joint Expert Committee on Food Additives
3
Australian National University / Development Studies Centre
2
Eric Cuvillier <Firma>
2
Food and Agriculture Organization of the United Nations
2
Iowa State University of Science and Technology <Ames, Iowa> / Department of Economics
2
USA / Bureau of Foreign and Domestic Commerce
2
USA / Foreign Agricultural Service
2
USA / Government Accountability Office
2
World Bank
2
World Bank Group
2
American Association for the Advancement of Science
1
Australien / Industries Assistance Commission
1
Bertelsmann Stiftung
1
BioÖkonomieRat
1
Center for Nutrition Policy and Promotion <Washington, DC>
1
Centre for International Economic Studies
1
Committee on Calorie Requirements, Washington, D. C., U.S.A.
1
Conference Board
1
Cost of Living Division
1
Deloitte LLP
1
Department of Agricultural Economics, Purdue University
1
Deutschland / Umweltbundesamt
1
Dipartimento di Scienze per l'Economia e l'Impresa, Università degli Studi di Firenze
1
EAAE Seminar on Quality Management and Quality Assurance in Food Chains <2005, Göttingen>
1
Ecologic Institut
1
Ecorys
1
Europäische Kommission
1
Europäische Kommission / European Health and Digital Executive Agency / EU4Health/SMP Food
1
Europäische Kommission / Gemeinsame Forschungsstelle / Forschungsanstalt Ispra
1
Europäische Kommission / Generaldirektion Gesundheit und Lebensmittelsicherheit / Food and Feed Safety, Innovation
1
Evangelische Akademie Loccum
1
FAO / Forest Resources Development Branch
1
Fabian Society
1
Farmer Cooperative Service, U. S. Department of Agriculture
1
Food and Agriculture Organisation of the United Nations
1
Food and Agriculture Policy Research Center <Tokio>
1
Forschungs- und Technologierat Bioökonomie <Berlin> / Arbeitsgruppe Tier
1
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Published in...
All
Food policy : economics planning and politics of food and agriculture
133
International journal of consumer studies
33
American journal of agricultural economics
29
Applied economic perspectives and policy
25
IFPRI discussion paper
24
Journal of food products marketing
23
World development : the multi-disciplinary international journal devoted to the study and promotion of world development
21
International journal of hospitality management
20
Socio-economic planning sciences : the international journal of public sector decision-making
19
Young consumers : insight and ideas for responsible marketers
19
Agricultural and Food Economics : AFE
16
Journal of business research : JBR
16
Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion
16
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
13
Journal of retailing and consumer services
12
Journal of public policy & marketing
11
NBER working paper series
11
Agricultural economics : the journal of the International Association of Agricultural Economists
10
Food policy
10
NBER Working Paper
10
Working paper / National Bureau of Economic Research, Inc.
10
Amfiteatru economic : an economic and business research periodical
9
Cleaner and responsible consumption
9
Genetically modified food and global welfare
9
Industrial marketing management : the international journal for industrial and high-tech firms
9
Journal of international food & agribusiness marketing
9
Journal of international food & agribusiness marketing : JIFAM
9
Journal of public policy & marketing : JPP & M ; an annual publ. of the Division of Research, Graduate School of Business Administration, University of Michigan
9
Review of agricultural, food and environmental studies
9
World Bank E-Library Archive
9
Economic research report
8
FAO food and nutrition paper
8
Annual review of resource economics
7
IDS working paper
7
Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association
7
Psychology & marketing
7
Agricultural and resource economics review : ARER
6
Applied economics
6
Canadian journal of development studies
6
China agricultural economic review : publ. in association with the China Agricultural University
6
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Source
All
ECONIS (ZBW)
1,912
RePEc
12
Other ZBW resources
5
USB Cologne (business full texts)
3
BASE
1
EconStor
1
ArchiDok
1
USB Cologne (EcoSocSci)
1
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date (oldest first)
1
Fresh
fruit
and vegetable consumption : the impact of access and value
Levi, Retsef
;
Paulson, Elisabeth
;
Perakis, Georgia
-
2020
-
Last revised: September 2020
consumption of fruits and
vegetables
(FVs) among low-income households. Currently, several interventions target areas where …
Persistent link: https://www.econbiz.de/10012502025
Saved in:
2
Five-a-day,
fruit
and
vegetables
portions, and the food environment : the Italian case
Bonanno, Alessandro
;
Bimbo, Francesco
;
Castellari, Elena
; …
- In:
Applied economic perspectives and policy
39
(
2017
)
4
,
pp. 682-709
Persistent link: https://www.econbiz.de/10012008805
Saved in:
3
Food Retailing in an Urban Food Desert : Strategies for Success in Fresh Fruits and
Vegetables
Coleman, Marcus
;
Weatherspoon, Dave D.
;
Weatherspoon, …
-
2011
consume fresh fruits and
vegetables
…
Persistent link: https://www.econbiz.de/10014184662
Saved in:
4
"I don't like wonky carrots" : aan exploration of
children
's perceptions of suboptimal fruits and
vegetables
Makhal, Annesha
;
Thyne, Maree
;
Robertson, Kirsten
; …
- In:
Journal of retailing and consumer services
54
(
2020
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012238379
Saved in:
5
The measurement of food insecurity among
children
: review of literature and concept note
Fram, Maryah S.
;
Bernal, Jennifer
;
Frongillo, Edward A.
-
2015
Persistent link: https://www.econbiz.de/10011372665
Saved in:
6
Comparison of
fruit
and vegetable consumption among native and non-Native American populations in rural communities
Cho, Soo Hyun
;
Chang, Kuo-liang
;
Yeo, Jeonghee
;
Head, …
- In:
International journal of consumer studies
39
(
2015
)
1
,
pp. 67-73
Persistent link: https://www.econbiz.de/10011296950
Saved in:
7
An analytical model to characterize consumption and wastage of fresh
fruit
and
vegetables
in households
Ganguly, Subhamoy
;
Robb, David John
- In:
European journal of operational research : EJOR
300
(
2022
)
1
,
pp. 151-163
Persistent link: https://www.econbiz.de/10013173840
Saved in:
8
Depicting eaters and non-eaters of abnormal fruits and
vegetables
: reflections of self-identity and food culture
Debucquet, Gervaise
;
Lombart, Cindy
;
Labbé-Pinlon, Blandine
- In:
Journal of retailing and consumer services
62
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012648977
Saved in:
9
Analyzing relative export competitiveness of Indian agricultural food products : a study of fresh and processed fruits and
vegetables
Sharma, Ashpreet
;
Kathuria, Lalit Mohan
;
Kaur, Tanveen
- In:
Competitiveness review : CR
33
(
2023
)
6
,
pp. 1090-1117
Persistent link: https://www.econbiz.de/10014430149
Saved in:
10
From food desert to food oasis : the potential influence of food retailers on childhood obesity rates
Howlett, Elizabeth
;
Davis, Cassandra
;
Burton, Scot
- In:
Journal of business ethics : JOBE
139
(
2016
)
2
,
pp. 215-224
Persistent link: https://www.econbiz.de/10011614208
Saved in:
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