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Consumers' preferences toward attributes of manufactured halal food products
Mohd Ghazali Mohayidin; Nitty Hirawaty Kamarulzaman - In: Journal of international food & agribusiness marketing … 26 (2014) 2, pp. 125-139
Persistent link: https://www.econbiz.de/10010358887
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Ethical consumerism : a view from the food industry in Morocco
Hamelin, Nicolas; Harcar, Talha; Benhari, Yamina - In: Journal of food products marketing 19 (2013) 5, pp. 343-362
Persistent link: https://www.econbiz.de/10010226841
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The biasing effect of evocative attributes at the implicit and explicit level : the tradition halo and the industrial horn in food products evaluations
Richetin, Juliette; Demartini, Eugenio; Gaviglio, Anna; … - In: Journal of retailing and consumer services 61 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10012581852
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The use of the internet as a marketing channel for Irish speciality food
Canavan, Orla; Henchion, Maeve; O'Reilly, Seamus - In: International Journal of Retail & Distribution Management 35 (2007) 2, pp. 178-195
Purpose – Online shopping is one of the most rapidly growing forms of shopping and provides a global shop window for producers who wish to sell and market their products. This paper seeks to investigate the internet as an alternative distribution channel for Irish producers of speciality food...
Persistent link: https://www.econbiz.de/10014803291
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Consumers' reactions to food scares
Niewczas, Magdalena - In: International journal of consumer studies 38 (2014) 3, pp. 251-257
Persistent link: https://www.econbiz.de/10010381470
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Do ood scares explain supplier concentration? : an analysis of EU agri-food imports
Jaud, Mélise; Cadot, Olivier; Suwa, Akiko - In: European review of agricultural economics : ERAE 40 (2013) 5, pp. 873-890
Persistent link: https://www.econbiz.de/10010341036
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The role of consumers in the transition towards a sustainable food supply : the case of Gruppi di Acquisto Solidale (Solidarity Purchasing Groups) in Italy
Randelli, Filippo - In: International journal of food and agricultural … 3 (2015) 4, pp. 15-26
Persistent link: https://www.econbiz.de/10011557889
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Twenty years of country-of-origin food labeling research : a review of the literature and implications for food marketing systems
Newman, Christopher L.; Turri, Anna M.; Howlett, Elizabeth - In: Journal of macromarketing : examining the interactions … 34 (2014) 4, pp. 505-519
Persistent link: https://www.econbiz.de/10010467240
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Understanding organic food consumption : attitude as a mediator
Çabuk, Serap; Tanrikulu, Ceyda; Gelibolu, Levent - In: International journal of consumer studies 38 (2014) 4, pp. 337-345
Persistent link: https://www.econbiz.de/10010406636
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Food for thought : recalls and outcomes
Wowak, Kaitlin D.; Craighead, Christopher W.; Ketchen, … - In: Journal of business logistics 43 (2022) 1, pp. 9-35
Persistent link: https://www.econbiz.de/10012818754