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The agri-food trade in Spain : specialization and international competition : 55th ERSA Congress

Garcia Grande, María Josefa; López Morales, José María - 2015

) and only below the contribution of France -16.2 per 100-. Internationally, Spain is one of the major exporting countries …, from Ministry of Economy and Finance of Spain; that it is consistent with that provided by Comtrade. …

Persistent link: https://www.econbiz.de/10011481821

Innovation patterns in the canned fish industry in Galicia (Spain)

González-López, Manuel - In: Journal of entrepreneurship, management and innovation … 14 (2018) 1, pp. 45-64

Persistent link: https://www.econbiz.de/10012042393

Use of the Pn-En Iso 9004:2010 standard for improvement of competitiveness of the food industry enterprises

Szkiel, Agata - In: Foundations of Management : the journal of Warsaw … 5 (2013) 1, pp. 69-81

Food industry companies, functioning in an ever-changing and uncertain environment, look for ways to increase their competitiveness, including the improvement of effectiveness and efficiency of the implemented food safety management systems. Directions that can be used for this purpose are...

Persistent link: https://www.econbiz.de/10011855092