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Factors affecting purchase intentions in generation y : an empirical evidence from fast food industry in Malaysia
Xiao, Aiyun; Yang, Shaohua; Qaisar Iqbal - In: Administrative Sciences : open access journal 9 (2019) 1/4, pp. 1-16
The purpose of the present study was to investigate the factors that influence the purchase intentions of Generation Y students towards the fast food industry in Nilai, Malaysia. Nowadays, purchase intentions are an important aspect of organizational long-term success in the fast food industry....
Persistent link: https://www.econbiz.de/10012127067
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The strategic management as a factor of customer satisfaction in the foodservice industry in Sarajevo canton
Gursel, Ferda; Busatlić, Senad; Ketin, Sonja; … - In: Management 14 (2019) 3, pp. 237-248
Persistent link: https://www.econbiz.de/10012199823
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Marketing audit an efficiency of marketing in the food industry
Guliyev, Fikrat Valı - In: Marketing i menedžment innovacij : m&mi (2022) 2, pp. 161-170
Persistent link: https://www.econbiz.de/10013277535
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Contracts between agricultural producers and processing co-operatives : a principal-agent approach
Eilers, Christiane - 2000
Persistent link: https://www.econbiz.de/10001477133
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Primary and secondary producers : economic implications of contracts in the food marketing chain
Andersson, Hans - In: European review of agricultural economics : ERAE 22 (1995) 3, pp. 310-320
Persistent link: https://www.econbiz.de/10001191114
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Contracts between farmers and farmer's processing co-operatives: A principal-agent approach for the potato starch industry
Eilers, Christiane; Hanf, Claus-Hennig - In: Vertical relationships and coordination in the food …, (pp. 267-284). 1999
Persistent link: https://www.econbiz.de/10001420784
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Can compulsory liability insurance reduce agency costs? : evidence from China
Wang, Di; Liu, Guangqiang; Xie, Linlin - In: Research in international business and finance 65 (2023), pp. 1-12
Persistent link: https://www.econbiz.de/10014435564
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Measuring food and beverage service quality in spa hotels : a case study in Balıkesir, Turkey
Giritlioglu, Ibrahim; Jones, Eleri; Avcikurt, Cevdet - In: International journal of contemporary hospitality management 26 (2014) 2, pp. 183-204
Persistent link: https://www.econbiz.de/10010249697