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Do transformational leadership traits influence Indonesian employees' digital maturity?
Effendy, Mario; Arquisola, Maria Jacinta - 2022
Persistent link: https://www.econbiz.de/10013445512
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How digital transformation is reshaping the manufacturing industry value chain : the new digital manufacturing ecosystem applied to a case study from the food industry
Savastano, Marco; Amendola, Carlo; D'Ascenzo, Fabrizio - In: Network, Smart and Open : Three Keywords for …, (pp. 127-142). 2018
Persistent link: https://www.econbiz.de/10013357278
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Implementation of digital twins in the food supply chain : a review and conceptual framework
Huang, Ying; Ghadge, Abhijeet; Yates, Nicky - In: International journal of production research 62 (2024) 17, pp. 6400-6426
Persistent link: https://www.econbiz.de/10015053790
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Streamlining management in the agri-food sector through blockchain technology
Amarfii-Railean, Nelli - In: Eastern European journal for regional studies 6 (2020) 2, pp. 92-107
Persistent link: https://www.econbiz.de/10012547011
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Supply chain planning in the food industry
Stüve, David; Meer, Robert van der; Lütke Entrup, Matthias - In: Data science and innovation in supply chain management …, (pp. 317-353). 2020
Purpose: Advanced Planning Systems (APS) can contribute to improved decision-making and enhanced efficiency along complex food supply chains. This paper presents a systematic literature review of supply chain planning (SCP) in the food industry. In particular, the literature on three...
Persistent link: https://www.econbiz.de/10012387949
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Digital twin-enabled process control in the food industry : proposal of a framework based on two case studies
Tancredi, Giovanni Paolo Carlo; Bottani, Eleonora; … - In: International journal of production research 62 (2024) 12, pp. 4331-4348
Persistent link: https://www.econbiz.de/10014547293
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The digital and sustainable transition of the agri-food sector
Abbate, Stefano; Centobelli, Piera; Cerchione, Roberto - In: Technological forecasting & social change : an … 187 (2023), pp. 1-14
Persistent link: https://www.econbiz.de/10014329727
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Industry 4.0 implementation factors for agri-food and manufacturing SMEs in Central and Eastern Europe
Varbanova, Monika; Barcellosa, Marcia Dutra de; Kirova, … - In: Serbian journal of management : an international … 18 (2023) 1, pp. 167-179
Persistent link: https://www.econbiz.de/10014308957
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Effective leadership conflict management in food technology enterprises
Moskalenko, Viktoriia; Yevsieieva, Iryna - In: International economics letters : an international … 4 (2015) 2, pp. 91-102
Persistent link: https://www.econbiz.de/10011546157
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Organizational creativity and firm survival : an empirical study of instand foods and convenience foods businesses in Thailand
Namwong, Kantheera; Ussahawanitchakit, Phaprukebaramee - In: Journal of international business and economics : JIBE 14 (2014) 2, pp. 47-64
Persistent link: https://www.econbiz.de/10010407289