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Urban food planning : seeds of transition in the global north
Ilieva, Rositsa T. - 2016
Foreword -- Preface -- Acknowledgements -- Why urban food planning? -- Food and the city of tomorrow -- Bridging food and planning -- Seeing the city through a food system lens -- Urban food planning in the public domain -- The untapped potential of new urban development -- New governance arenas...
Persistent link: https://www.econbiz.de/10013547354
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Feeding Cities : Improving local food access, security, and resilience
Bosso, Christopher - 2017
Persistent link: https://www.econbiz.de/10013547358
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Food
Hammond, Richard J. - 1951
Persistent link: https://www.econbiz.de/10000106928
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Disarray in world food markets : a quantitative assessment
Tyers, Rodney; Anderson, Kym - 1992 - 1. publ.
Persistent link: https://www.econbiz.de/10000845735
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Alternative food networks : good practices for sustainable performance
Kessari, Myriam; Joly, Cédrine; Jaouen, Annabelle; … - In: Journal of marketing management : JMM ; journal of the … 36 (2020) 15/16, pp. 1417-1446
Persistent link: https://www.econbiz.de/10012395560
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Building sustainable agri-food market systems : interconnectedness of social, economic andenvironmental factors in biofortified cassava food systems
Oteh, Ogbonnaya Ukeh; Mbanasor, Jude; Agwu, Nnanna Mba; … - In: African journal of science, technology, innovation and … 16 (2024) 2, pp. 238-252
Persistent link: https://www.econbiz.de/10014543426
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Competition, trade, and sustainability in agriculture and food markets in Africa
Roberts, Simon - In: Oxford review of economic policy 39 (2023) 1, pp. 147-161
Persistent link: https://www.econbiz.de/10013543027
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Food fears : from industrial to sustainable food systems
Blay-Palmer, Alison - 2008
Persistent link: https://www.econbiz.de/10003591256
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Overview : Handbook on food : demand, supply, sustainability and security
Jha, Raghbendra; Gaiha, Raghav; Deolalikar, Anil B. - In: Handbook on food : demand, supply, sustainability and …, (pp. 1-21). 2014
Persistent link: https://www.econbiz.de/10010338720
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Handbook on food : demand, supply, sustainability and security
Jha, Raghbendra (ed.) - 2014
Persistent link: https://www.econbiz.de/10010338821