Baker, Susan; Thompson, Keith E.; Engelken, Julia; … - In: European Journal of Marketing 38 (2004) 8, pp. 995-1012
The organic food market is one of the most promising in Europe, although national markets have developed at different rates. In Germany, organics' share of total food turnover is 2.7 per cent compared with 1 per cent in the UK. This study explores the reasons why the behaviour of consumers in...