Narrow search
Showing 1 - 10 of 12,525
Cover Image
Consumer food waste decisions in British and Thai consumers : a vignette approach
Walter, Ponjan; Asioli, Daniele; Balcombe, Kelvin G. - In: Q open : a journal of agricultural, climate, … 3 (2023) 2, pp. 1-21
This study uses an experimental vignette methodology to investigate and compare, for the first time, consumer food …
Persistent link: https://www.econbiz.de/10014500718
Cover Image
Farm Animal Welfare, Consumer Willingness to Pay, and Trust : Results of a Cross-National Survey
Nocella, Giuseppe - 2014
trust for certified AFP. Deriving the WTP effect of a single food category on total food expenditure is difficult for survey …
Persistent link: https://www.econbiz.de/10013069872
Cover Image
Food miles : do UK consumers actually care?
Kemp, Katherine; Insch, Andrea; Holdsworth, David K.; … - In: Food policy : economics planning and politics of food … 35 (2010) 6, pp. 504-513
Persistent link: https://www.econbiz.de/10008857812
Cover Image
The influence of age and gender on food choice : a focus group exploration
Chambers, Stephanie; Lobb, Alexandra E.; Butler, Laurie T. - In: International journal of consumer studies 32 (2008) 4, pp. 356-365
Persistent link: https://www.econbiz.de/10003748433
Cover Image
Expatriates go shopping : food and shopping acculturation
Bundy, Laurence - In: International journal of retail & distribution management 45 (2017) 10, pp. 1079-1094
Persistent link: https://www.econbiz.de/10011811543
Cover Image
Food waste management in ethnic food restaurants
Filimonau, Viachaslau; Vu Ngoc Nghiem; Wang, Ling-en - In: International journal of hospitality management 92 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10012425159
Cover Image
The Covid-19 pandemic and food consumption at home and away : an exploratory study of English households
Filimonau, Viachaslau; Vi, Le Hong; Beer, Sean; … - In: Socio-economic planning sciences : the international … 82 (2022) 1, pp. 1-10
Persistent link: https://www.econbiz.de/10013363472
Cover Image
Socio-Demographic and Attitudinal Determinants of Nutrition Knowledge of Food Shoppers in Six European Countries
Grunert, Klaus G.; Wills, Josephine M.; … - 2012
Nutrition knowledge is a prerequisite for processing nutrition-related information when making food choices. Insight … knowledge and for food industry attempting to position food products based on their nutritional properties. Shoppers recruited … nutrition knowledge with regard to dietary recommendations, sources of nutrients, and calorie content of food and drink products …
Persistent link: https://www.econbiz.de/10014166886
Cover Image
Organic production : the adoption of a niche srategy by the mainstream food system
Yakovleva, Natalia; Flynn, Andrew C. - In: International journal of innovation and sustainable … 4 (2009) 1, pp. 43-60
Persistent link: https://www.econbiz.de/10003857584
Cover Image
The organic consumer
Cottingham, Martin; Winkler, Elisabeth - In: The handbook of organic and fair trade food marketing, (pp. 29-53). 2007
Persistent link: https://www.econbiz.de/10003555464