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Hospital
Dienstleistung
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Dienstleistungsqualität
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Service quality
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Services
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Robot
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Roboter
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Dienstleistungssektor
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Künstliche Intelligenz
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Beziehungsmanagement
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Customer expectations
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Customer satisfaction
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Deutschland
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Digitalisierung
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Gastronomie
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Germany
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Health care
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Kabadayi, Sertan
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Paluch, Stefanie
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Tuzovic, Sven
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Consumption, Production, and Entrepreneurship in the Time of Coronavirus : A Business Perspective of the Pandemic
1
International journal of hospitality management
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ECONIS (ZBW)
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To dine or not to dine? : collective wellbeing in hospitality in the COVID-19 era
Tuzovic, Sven
;
Kabadayi, Sertan
;
Paluch, Stefanie
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012547967
Saved in:
2
"Keep the space" : influence of perceived space on wellbeing in restaurants during Coronavirus
Tuzovic, Sven
;
Kabadayi, Sertan
;
Paluch, Stefanie
- In:
Consumption, Production, and Entrepreneurship in the …
,
(pp. 57-76)
.
2022
Persistent link: https://www.econbiz.de/10013274075
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