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Veganism, a new hotel paradigm : exploring the attributes of vegan-friendly hotels and guest approach behaviors
Yu, Jongsik; Kim, Seongseop; Baah, Nancy Grace; Han, Heesup - In: International journal of hospitality management 117 (2024), pp. -11
Persistent link: https://www.econbiz.de/10014457839
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How the COVID-19 pandemic affected hotel employee stress : employee perceptions of occupational stressors and their consequences
Wong, Antony King Fung; Kim, Seongseop; Kim, Jungkeun; … - In: International journal of hospitality management 93 (2021), pp. 1-10
Persistent link: https://www.econbiz.de/10012435962
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What influences company attachment and job performance in the COVID-19 era? : airline versus hotel employees
Han, Heesup; Lee, Kai-Sean; Kim, Seongseop; Wong, … - In: Tourism management perspectives : TMP 44 (2022), pp. 1-12
Persistent link: https://www.econbiz.de/10013494129
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The effects of mentoring on role stress, job attitude, and turnover intention in the hotel industry
Kim, Seongseop; Im, Jaemoon; Hwang, Jinsoo - In: International journal of hospitality management 48 (2015), pp. 68-82
Persistent link: https://www.econbiz.de/10011341600
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Exploring the differences in hotel guests' willingness-to-pay for hotel rooms with different views
Wong, Kevin; Kim, Seongseop - In: International journal of hospitality & tourism … 13 (2012) 1, pp. 67-93
Persistent link: https://www.econbiz.de/10009512699
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Development and validation of standard hotel corporate social responsibility (CSR) scale from the employee perspective
Wong, Antony King Fung; Kim, Seongseop - In: International journal of hospitality management 87 (2020), pp. 1-9
Persistent link: https://www.econbiz.de/10012241855
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Analysis of satisfiers and dissatisfiers in online hotel reviews on social media
Kim, Bona; Kim, Seongseop; Heo, Cindy Yoonjoung - In: International journal of contemporary hospitality management 28 (2016) 9, pp. 1915-1936
Persistent link: https://www.econbiz.de/10011624191
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An examination of the progressive effects of hotel frontline employees' brand perceptions on desirable service outcomes
Kim, Seongseop; Kim, Peter Beomcheol; Kim, Seontaik; … - In: International journal of hospitality management 84 (2020), pp. 1-9
Persistent link: https://www.econbiz.de/10012146201
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Influence of choice architecture on the preference for a pro-environmental hotel
Kim, Jungkeun; Kim, Seongseop; Lee, Jin-soo; Kim, Peter … - In: Journal of travel research : a quarterly publication of … 59 (2020) 3, pp. 512-527
Persistent link: https://www.econbiz.de/10012215209
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Preference for robot service or human service in hotels? : impacts of the COVID-19 pandemic
Kim, Seongseop; Kim, Jungkeun; Badu-Baiden, Frank; … - In: International journal of hospitality management 93 (2021), pp. 1-12
Persistent link: https://www.econbiz.de/10012436004