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The effects of intellectual capital and innovation on competitiveness : an analysis of the restaurant industry in Guadalajara, Mexico
Sánchez Gutiérrez, José; Gonzalez-Uribe, Elsa Georgina; … - In: Advances in competitiveness research : ACR 20 (2012) 3/4, pp. 32-46
Persistent link: https://www.econbiz.de/10010353389
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Intellectual capital and the coronavirus crisis : taking a closer look at restaurants' strategies
Leon, Ramona-Diana - In: Knowledge management research & practice : KMRP ; an … 19 (2021) 4, pp. 501-509
Persistent link: https://www.econbiz.de/10012801933
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Entrepreneurial attributes of human capital and contingency factors in the culinary tourism
Rey-Martí, Andrea; Ribeiro Soriano, Domingo; Palacios … - In: International entrepreneurship and management journal 12 (2016) 1, pp. 67-85
Persistent link: https://www.econbiz.de/10011591209
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Case study : Suki Group of Restaurants : transformation recipe
Wee, Chow Hou; Choo, Clive - In: Small enterprise research : SER ; the Journal of SEAANZ 22 (2015) 1, pp. 91-98
Persistent link: https://www.econbiz.de/10011640696
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The effect of market orientation, entrepreneurial orientation and human capital on positional advantage : evidence from the restaurant industry
Jogaratnam, Giri - In: International journal of hospitality management 60 (2017), pp. 104-113
Persistent link: https://www.econbiz.de/10011640755
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Effects of ambidextrous human capital deployment on the performance of haute cuisine restaurants
Fernández-Pérez de la Lastra, Susana; … - In: Service business 18 (2024) 1, pp. 53-80
Persistent link: https://www.econbiz.de/10014504714
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Innovation strategy development and facilitation of an integrative process with an MCDM framework
Chou, Sheng-Fang; Horng, Jeou-Shyan; Liu, Chih-Hsing; … - In: Entrepreneurship research journal : ERJ 13 (2023) 4, pp. 935-964
Persistent link: https://www.econbiz.de/10014365461
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Can human capital be transferred efficiently? : evidence from the F&B companies
Chiu, Chia-Ning - In: Journal of organizational change management 36 (2023) 6, pp. 825-847
Persistent link: https://www.econbiz.de/10014474594
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Der Erfolg neugegründeter Betriebe : eine empirische Studie zu den Chancen und Risiken von Unternehmensgründungen
Brüderl, Josef; Preisendörfer, Peter; Ziegler, Rolf - 1996
Persistent link: https://www.econbiz.de/10000565395