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An Overview of the Canadian Agriculture and Agri-Food System

Agriculture Canada, Government of Canada - 2008

This 2008 report provides an economic overview of the Canadian agriculture and agri-food system. It is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in...

Persistent link: https://www.econbiz.de/10005805103

Innovations and food chain actors‘ behavior : [kumulative Habilitation]

Bavorová, Miroslava - 2017

; marketing channels …

Persistent link: https://www.econbiz.de/10012613099

Agri-food sustainable marketing research : a bibliometric analysis of the evolution of the field since 1990

Ruiz-Morales, Betzabé; Espitia-Moreno, Irma C.; … - In: International journal of innovation & sustainable … 17 (2023) 1/2, pp. 85-103

Persistent link: https://www.econbiz.de/10014320129

Food Innovation and Market Risk: A Case Study of the Interface Consumer Food Industry

Briz, Julian; de Carlos, Pilar; de Felipe, Isabel; … - European Association of Agricultural Economists - EAAE - 2006

Western society is suffering an increasing risk regarding the food chain for several reasons. Longer geographical distances between producers and consumers, more stakeholders in the supply chain, less capacity of national governments to regulate and protect consumers due to globalisation and the...

Persistent link: https://www.econbiz.de/10005797938

Public Support of the Processing and Marketing of Agricultural Products: A Driver of Innovation in the Food Industry?

Schafer, Martin; Efken, Josef; Wendt, Heinz; Trefflich, … - Institut für Lebensmittel und Ressourcenökonomik, … - 2007

At issue in this paper is the role of innovation within the public support of food-industries under EU rural development policy. It is focused on the questions: Are there fundamental economic characteristics of highly innovative in comparison to less innovative enterprises? And, what are...

Persistent link: https://www.econbiz.de/10005525616

Building competitive advantage through innovation : a case study from the food industry

Tzortzaki, Alexia Mary; Tsourdalakis, Kostas - In: International journal of decision sciences, risk and … 5 (2013/14) 4, pp. 350-375

Persistent link: https://www.econbiz.de/10011347003

The current state and forecast of food production during the industrial and innovative development of Kazakhstan

Kamenova, M. Ž.; Nakipova, Gulmira N.; Akhmetova, … - In: Journal of advanced research in law and economics : JARLE 7 (2016) 3/17, pp. 543-553

Persistent link: https://www.econbiz.de/10011867606

The production potential of the Russian agro-industrial complex : evaluation and problems of development

Gončarov, V. D. - In: Problems of economic transition 60 (2018) 5/6, pp. 356-371

Persistent link: https://www.econbiz.de/10012136900

Market orientation and new product development performance in Egyptian food industry : the mediating role of marketing technical integration

Ghonim, Mohamed A.; Elsawy, Wael Zakaria; Elsotouhy, Mohamed - In: Journal of food products marketing : innovations in … 28 (2022) 4, pp. 193-209

Persistent link: https://www.econbiz.de/10013352828

Agribusiness Innovation and Contextual Evolution, Volume I : Strategic, Managerial and Marketing Advancements

Galati, Antonino (ed.); Fiore, Mariantonietta (ed.); … - 2024

Chapter 1 Overview of agribusiness managerial and marketing advancements -- Chapter 2 Family farming systems of angola … agribusiness, including strategic, managerial, marketing, technological and geo-socio-political forces. Volume I explores the … strategic, managerial and marketing aspects of contemporary agribusiness, and descriptively and prescriptively investigates the …

Persistent link: https://www.econbiz.de/10014531841

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