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Use and understanding of labelling information when preparing infant formula : evidence from interviews and eye tracking
Malek, Lenka; Duffy, Gillian; Fowler, Hazel; Katzer, Lisa - In: Food policy : economics planning and politics of food … 93 (2020), pp. 1-11
Persistent link: https://www.econbiz.de/10012518355
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The pitfall of nutrition facts label fluency : easier-to-process nutrition information enhances purchase intentions for unhealthy food products
Gomez, Pierrick; Werle, Carolina O. C.; Corneille, Olivier - In: Marketing letters : a journal of research in marketing 28 (2017) 1, pp. 15-27
Persistent link: https://www.econbiz.de/10011653713
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Prodovolʹstvennaja bezopasnostʹ Rossii i veduščich stran mira : analitičeskij obzor
Aronov, Ėduard Lʹvovič; Nino, Tatʹjana Petrovna; … - 2005
Persistent link: https://www.econbiz.de/10003128369
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Creature of habit or embracer of change? : contrasting consumer daily food behavior with the tourism scenario
Wang, Saerom; Lehto, Xinran Y.; Cai, Liping A. - In: Journal of hospitality & tourism research : JHTR ; the … 43 (2019) 4, pp. 595-616
Persistent link: https://www.econbiz.de/10012053170
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A consumer segmentation of nutrition information use and its relation to food consumption behaviour
Visschers, Vivianne H. M.; Hartmann, Christina; … - In: Food policy : economics planning and politics of food … 42 (2013), pp. 71-80
Persistent link: https://www.econbiz.de/10010202867
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The impact of nutrition labeling on consumer perceptions of wine
Popovich, Deidre; Velikova, Natalia - In: Journal of consumer marketing 40 (2023) 6, pp. 748-757
Persistent link: https://www.econbiz.de/10014332333
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Food policy : country notes on Germany, Canada, Italy, Japan, Norway
1981
Persistent link: https://www.econbiz.de/10000317744
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Evaluating willingness to become a food education volunteer among urban residents in Japan : toward a participatory food policy
Ohe, Yasuo; Kurihara, Shinichi; Shimoura, Shinpei - In: Agricultural and Food Economics : AFE 2 (2014), pp. 1-19
-conscious behaviour from the aspects of a healthy diet, food safety, reduction of food waste, and the local community, this paper …Food education has attracted growing concern focusing on appropriate dietary habits amid the deterioration of many … aspects of health in this industrial society. For this purpose, a self-motivating type of food policy framework is expected to …
Persistent link: https://www.econbiz.de/10010376505
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Impacts of the FoSHU (Food for Specified Health Uses) system on food evaluations in Japan
Ono, Makoto; Ono, Akinori - In: The journal of consumer marketing 32 (2015) 7, pp. 542-550
Persistent link: https://www.econbiz.de/10011482271
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Agrarnyj sektor japonskoj ėkonomiki : osnovnye problemy 80-ch godov
Markarʹjan, Seda B. - 1990
Persistent link: https://www.econbiz.de/10014271409