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Consumer perception of organic and genetically modified foods : health and environmental considerations
Magnusson, Maria - 2004
Persistent link: https://www.econbiz.de/10003612963
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Consumer preferences for genetically modified food
Lusk, Jayson L. - In: Genetically modified food and global welfare, (pp. 243-262). 2011
Persistent link: https://www.econbiz.de/10009262045
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Perceptions of Genetically Modified and Organic Foods and Processes
Anderson, Jon C. - 2013
Both organic production and the use of biotechnology have increased dramatically over the past decade. This study contributes to existing work on consumer acceptance of these practices and the resulting products through the use of twin survey instruments. Respondents indicated their level of...
Persistent link: https://www.econbiz.de/10012753999
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Consumer preferences for genetically modified organisms in Cape Town : a choice experiment approach
Dovey, Benjamin; Ntuli, Herbert - 2020
Persistent link: https://www.econbiz.de/10012436375
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Gene-edited or genetically modified food? : the impacts of risk and ambiguity on Chinese consumers' willingness to pay
Ding, Yulian; Yu, Jianyu; Sun, Yangyang; Nayga, Rodolfo M. - In: Agricultural economics : the journal of the … 54 (2023) 3, pp. 414-428
Persistent link: https://www.econbiz.de/10014288417
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Understanding consumer attitudes to and valuation of organic food in Sub-Saharan Africa : a double-bound contingent method applied in Dakar, Senegal
Seck, Abdoulaye; Thiam, Djiby Racine - In: African journal of agricultural and resource economics … 17 (2022) 1, pp. 31-47
Persistent link: https://www.econbiz.de/10013417166
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Consumers' willingness to pay for organic rice : insights from a non-hypothetical experiment in Indonesia
Grimm, Michael; Luck, Nathalie; Steinhübel, Franziska - In: The Australian journal of agricultural and resource … 67 (2023) 1, pp. 83-103
Persistent link: https://www.econbiz.de/10014252680
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Measuring preferences for genetically modified food products
Noussair, Charles; Robin, Stéphane; Ruffieux, Bernard - In: Environmental economics, experimental methods, (pp. 344-365). 2008
Persistent link: https://www.econbiz.de/10003647629