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Mapping the nutrient adequacy of farm production and food consumption to target policy in Uganda
Marivoet, Wim; Ulimwengu, John - In: Development policy review 40 (2022) 3, pp. 1-21
Persistent link: https://www.econbiz.de/10013187436
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Nudging healthy food consumption and sustainability in food deserts
Hebda, Cam; Wagner, Jeffrey - In: Letters in spatial and resource sciences : LSRS 9 (2016) 1, pp. 57-71
Persistent link: https://www.econbiz.de/10011457207
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The potential of diversified agroecological systems to deliver healthy outcomes : making the link between agriculture, food systems & health
Frison, Emile; Clément, Chantal - In: Food policy : economics planning and politics of food … 96 (2020), pp. 1-8
Persistent link: https://www.econbiz.de/10012590176
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Food system transformation in Mozambique : an assessment of changing diet quality in the context of a rising middle class
Smart, Jenny Cairns; Tschirley, David; Smart, Francis - 2018
Persistent link: https://www.econbiz.de/10012130896
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Proposing a novel index reflecting both climate impact and nutritional impact of food products
Dooren, Corné van; Douma, Annely; Aiking, Harry; … - In: Ecological economics : the transdisciplinary journal of … 131 (2017), pp. 389-398
Persistent link: https://www.econbiz.de/10011737271
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Accounting for dietary deprivations in rural Africa : poor households, poor farms or poor food environments?
Block, Steven; Ecker, Olivier; Headey, Derek; Comstock, … - 2023
Persistent link: https://www.econbiz.de/10014384406
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The nutrition sensitivity of food and agriculture in South Asia
Dizon, Felipe; Josephson, Anna; Raju, Dhushyanth - 2019
Through a review of the literature, this paper examines the links of food and agriculture with nutrition in South Asia …. Several supply-side food and agricultural interventions suggest promise in improving nutrition, although their effects have …, a region characterized by a high level of malnutrition. The review finds that the level and stability of food prices …
Persistent link: https://www.econbiz.de/10012008111
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Food systems for human and planetary health : economic perspectives and challenges
Fan, Shenggen; Headey, Derek; Rue, Christopher; Thomas, … - In: Annual review of resource economics 13 (2021) 1, pp. 131-156
Persistent link: https://www.econbiz.de/10012612442
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Nutrition-sensitive agriculture : what have we learned and where do we go from here?
Ruel, Marie T.; Quisumbing, Agnes R.; Balagamwala, Mysbah - 2017
Persistent link: https://www.econbiz.de/10012107365
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The effect of bigger human bodies on future global calorie requirements
Depenbusch, Lutz; Klasen, Stephan - 2017
Global food demand will see a rapid increase over the coming decades. Existing studies on future calorie demand …
Persistent link: https://www.econbiz.de/10011746123