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Technology for social good foundations : a perspective from the smallholder farmer in sustainable supply chains

Quayson, Matthew; Bai, Chunguang; Sarkis, Joseph - In: IEEE transactions on engineering management : EM 68 (2021) 3, pp. 894-898

Persistent link: https://www.econbiz.de/10012600930

Cultivating ecological knowledge for corporate sustainability : Barilla's innovative approach to sustainable farming

Pogutz, Stefano; Winn, Monika I. - In: Business strategy and the environment 25 (2016) 6, pp. 435-448

Persistent link: https://www.econbiz.de/10011625735

Strategic management of agribusiness : determinants and trends

Chen, Chao-Chien; Yueh, Hsiu-Ping; Liang, Chaoyun - In: Journal of entrepreneurship, management and innovation … 12 (2016) 4, pp. 69-97

Persistent link: https://www.econbiz.de/10011675224

Identifying critical success factors for the agri-food cold chain's sustainable development : when the strategy system comes into play

Su, Miao; Woo, Su-Han; Chen, Xiaochun; Park, Keun-sik - In: Business strategy and the environment 32 (2023) 1, pp. 444-461

Persistent link: https://www.econbiz.de/10014266645

Alternative food networks : good practices for sustainable performance

Kessari, Myriam; Joly, Cédrine; Jaouen, Annabelle; … - In: Journal of marketing management : JMM ; journal of the … 36 (2020) 15/16, pp. 1417-1446

Persistent link: https://www.econbiz.de/10012395560

Platform-based sustainable business models : reducing food waste in food services

Mattila, Malla; Mesiranta, Nina; Heikkinen, Anna - In: International journal of entrepreneurship and … 24 (2020) 4/5, pp. 249-265

Persistent link: https://www.econbiz.de/10012251178

The legitimation of a sustainable practice through dialectical adaptation in the marketplace

Gollnhofer, Johanna Franziska - In: Journal of public policy & marketing : JPP & M ; an … 36 (2017) 1, pp. 156-168

Persistent link: https://www.econbiz.de/10011690552

Sustainability labels : are price premia relevant in online food retailing?

Bissinger, Katharina - In: Journal of international food & agribusiness marketing 31 (2019) 3, pp. 255-272

Persistent link: https://www.econbiz.de/10012180995

Food, internet and neuromarketing in the context of well-being sustainability

Varlese, Monica; Misso, Rosa; Koliouska, Christiana; … - In: International journal of technology marketing : IJTMkt 14 (2020) 3, pp. 267-282

Persistent link: https://www.econbiz.de/10012534217

The role of green self-identity and self-congruity in sustainable food consumption behaviour

Gravelines, Žaneta; Banytė, Jūratė; Dovalienė, Aistė - In: Organizations and markets in emerging economies 13 (2022) 2/26, pp. 336-356

The aim of this paper is to explore the role of green self-identity and self-congruity with green food products in … predicting consumers’ sustainable food consumption behaviour. Previous research suggests that there is a relationship between … individuals’ self-identity and the consumption of products. However, when it comes to the realm of sustainable food consumption …

Persistent link: https://www.econbiz.de/10014532048