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Food beliefs : elicitation, estimation and implications for labeling policy
Costanigro, Marco; Deselnicu, Oana; Kroll, Stephan - In: Journal of agricultural economics 66 (2015) 1, pp. 108-128
Persistent link: https://www.econbiz.de/10011299613
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The nutrition quality index : an instrument for communicating nutrition information to consumers
Padberg, Daniel I. (contributor) - 1993
Persistent link: https://www.econbiz.de/10000874670
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Is there a relationship between product attributes, nutrition labels and excess weight? : evidence from an Italian region
Banterle, Alessandro; Cavaliere, Alessia - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 241-249
Persistent link: https://www.econbiz.de/10011286244
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Social standing and quality labels : what influences parental decision-making?
Faupel, Ulya; Haselhoff, Vanessa; Ziesak, Miriam; … - In: Young consumers : insight and ideas for responsible … 15 (2014) 1, pp. 68-83
Persistent link: https://www.econbiz.de/10010386446
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Is the reduction of chronic diseases related to food consumption in the hands of the food industry?
Réquillart, Vincent; Soler, Louis-Georges - In: European review of agricultural economics : ERAE 41 (2014) 3, pp. 375-403
Persistent link: https://www.econbiz.de/10010428196
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Nutrition quality of the Turkey packaged foods and beverages : a comparison of two nutrient profile models
Bayram, Hatice Merve; Ozturkcan, Arda - In: Journal of food products marketing : innovations in … 27 (2021) 5, pp. 255-265
Persistent link: https://www.econbiz.de/10012623356
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Competitive Effects of Front-of-Package Nutrition Labeling Adoption on Nutritional Quality : Evidence from Facts Up Front Style Labels
Lim, Joon Ho - 2020
nutrient information on the front of packaged food and beverage products in an easy-to-read format. The authors conduct a large … unique dataset on packaged food products (21,096 products, 9,083 brands, and 4,408 firms) in the U.S. across 44 categories … the improvement in the nutritional profile of the products. They find that subsequent to FOP adoption, food manufacturers …
Persistent link: https://www.econbiz.de/10012829344
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Improving nutritional quality of consumers' food purchases with traffic-lights labels : an experimental analysis
Marette, Stéphan; Nabec, L.; Durieux, F. - In: Journal of consumer policy : consumer issues in law, … 42 (2019) 3, pp. 377-395
Persistent link: https://www.econbiz.de/10012382170
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Competitive effects of front-of-package nutrition labeling adoption on nutritional quality : evidence from facts up front-style labels
Lim, Joon Ho; Rishika, Rishika; Janakiraman, Ramkumar; … - In: Journal of marketing 84 (2020) 6, pp. 3-21
Persistent link: https://www.econbiz.de/10012309675
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Food system transformation in Mozambique : an assessment of changing diet quality in the context of a rising middle class
Smart, Jenny Cairns; Tschirley, David; Smart, Francis - 2018
Persistent link: https://www.econbiz.de/10012130896