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Although insects have been approved as novel foods since 2021, European consumers' willingness to purchase insect-based (IB) foods remains low. The aim of this study was to evaluate the effectiveness of (i) information treatments highlighting either the safety or environmental benefits of IB...
Persistent link: https://www.econbiz.de/10015053865
economic food and fibre. In addition to discussing dietary requirements and why phytophagous insects feed on plants, this paper … determines its economic importance. The food ingested and digested by the insect must fulfil its nutritional requirements for … insects therefore feed to satisfy their requirements for essential nutrients and in doing so destroy enormous amounts of …
Persistent link: https://www.econbiz.de/10014199168
Market-based approaches to food security often increase agricultural productivity and income yet sometimes fail to … enhance nutrition. When food security programming combines market and food systems with a specific focus on women and girls …, economic and nutrition outcomes benefit. We identify distinctive and shared elements from market and food systems and highlight …
Persistent link: https://www.econbiz.de/10014095089
Persistent link: https://www.econbiz.de/10011708041
household nutrition have received much less attention. We evaluate the impact of commercialization on household food security …. Commercialization significantly improves food security and dietary quality in terms of calorie, zinc, and iron consumption. For vitamin …
Persistent link: https://www.econbiz.de/10011654232
Millions of smallholder farmers in developing countries participate in different types of sustainability standards. A growing body of literature has analyzed the welfare effects of such participation, with mixed results. Yet, there are important knowledge gaps. First, most existing studies look...
Persistent link: https://www.econbiz.de/10011612581
Persistent link: https://www.econbiz.de/10010203601
Food systems are expected to provide food security and nutrition, to contribute to the livelihoods of millions, and to … exists on how better policies can improve the performance of food systems. But there are considerable gaps in data and … evidence. This paper provides a panoramic overview of different types of evidence gaps on food systems and their causes, and …
Persistent link: https://www.econbiz.de/10012630271
This paper explores the microeconomics and dynamics of food and nutrition. It examines the linkages between …
Persistent link: https://www.econbiz.de/10010688167
, while 1000 respondents were asked to choose the desired product variant in three categories - cereals, yoghurts and protein … resulted in choosing the best product (for cereals from 47% to 49%; for yoghurts from 28% to 31%; for bars from 28% to 42%) and … more effective system because it has a stronger positive impact on consumers' choices. For cereals, the selection improved …
Persistent link: https://www.econbiz.de/10013407132