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Restaurant Chains in China : The Dilemma of Standardisation versus Authenticity

Zeng, Guojun; Vries, Henk J. de; Go, Frank M. - 2019

This book explores the paradox of the hospitality industry: customers demand not only personal and innovative tourism products and services, but also cost-effective ones. Enterprises have the option to meet the former demand by offering authentic products and services while the latter could be...

Persistent link: https://www.econbiz.de/10012396623

Scaling agile company-wide : the organizational challenge of combining agile-scaling frameworks and enterprise architecture in service companies

Wessel, Robert van; Kroon, Philip; Vries, Henk J. de - In: IEEE transactions on engineering management : EM 69 (2022) 6,2, pp. 3489-3502

Persistent link: https://www.econbiz.de/10013545775

Restaurant chains in China : the dilemma of dtandardisation versus authenticity

Zeng, Guojun; Vries, Henk J. de; Go, Frank M. - 2019

Persistent link: https://www.econbiz.de/10011925236

Editorial: Understanding strategic innovation in IT and business process outsourcing

Kotlarsky, Julia; Oshri, Ilan; Lee, Jae-Nam; Jarvenpaa, … - In: The journal of strategic information systems : … 24 (2015) 4, pp. 251-254

Persistent link: https://www.econbiz.de/10011422572

Routines and technological discontinuity : an attention-based view on the organizational adaptation process

Khanagha, Saeed; Volberda, Henk W.; Oshri, Ilan - In: Managing emerging technologies for socio-economic impact, (pp. 29-47). 2015

Persistent link: https://www.econbiz.de/10011316370

Value cocreation in new service development : a process-based view of resource dependency

Wang, Qiang; Oshri, Ilan; Zhao, Xiande - In: European journal of marketing 56 (2022) 1, pp. 184-208

Persistent link: https://www.econbiz.de/10012798646