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Ensuring food safety by preventing food recalls : the impact of locus of failure, regulatory agency discovery, breadth, and firm size on corrective action
Johnson-Hall, Tracy D. - In: Journal of marketing channels : ... distribution … 24 (2017) 3/4, pp. 115-135
Persistent link: https://www.econbiz.de/10011800791
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Quality control in food supply chain management : an analytical model and case study of the adulterated milk incident in China
Chen, Chialin; Zhang, Jun; Delaurentis, Teresa - In: International journal of production economics 152 (2014), pp. 188-199
Persistent link: https://www.econbiz.de/10010381315
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Addressing food waste and loss in the Nigerian food supply chain : use of Lean Six Sigma and Double-Loop Learning
Kolawole, Olushola Adeborode; Mishra, Jyoti L.; … - In: Industrial marketing management : the international … 93 (2021), pp. 235-249
Persistent link: https://www.econbiz.de/10012501950
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Role of food safety and quality in Indian food supply chain
Trivedi, Shantanu; Negi, Saurav; Anand, Neeraj - In: International journal of logistics economics and … 8 (2019) 1, pp. 25-45
Persistent link: https://www.econbiz.de/10012251988
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Factors affecting the food firm's intention to control quality safety in China : the moderating effect of government regulation
Zhang, Bei; Lin, Jiabao; Liu, Renhuai - In: Chinese management studies : CMS 10 (2016) 2, pp. 256-271
Persistent link: https://www.econbiz.de/10011590982
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Agri-fresh food supply chain quality and organisational sustainability: an empirical investigation
Siddh, Man Mohan; Soni, Gunjan; Jain, Rakesh; Sharma, … - In: International journal of logistics systems and … 47 (2024) 1, pp. 125-141
Persistent link: https://www.econbiz.de/10015064935
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Relationships between quality of information sharing and supply chain food quality in the Australian beef processing industry
Ding, Ming Juan; Jie, Ferry; Parton, Kevin A.; Matanda, … - In: The international journal of logistics management 25 (2014) 1, pp. 85-108
Persistent link: https://www.econbiz.de/10010386421
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Perishable food supply chain quality (PFSCQ) : a structured review and implications for future research
Siddh, Man Mohan; Soni, Gunjan; Jain, Rakesh - In: Journal of advances in management research : JAMR 12 (2015) 3, pp. 292-313
Persistent link: https://www.econbiz.de/10011507399
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Implementing ISO 22000 standards to enhance safety in food supply chains
Matuszak-Flejszmann, Alina; Bramorski, Tom - In: Strategic technology management : building bridges …, (pp. 315-332). 2008
Persistent link: https://www.econbiz.de/10003737446
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Alignment between vertical and horizontal coordination for food quality and safety in Indonesian vegetable chains
Widadie, Fanny; Bijman, Jos; Trienekens, Jacques - In: Agricultural and Food Economics : AFE 10 (2022), pp. 1-19
food quality and safety standards that farmers have to meet. The presence of HC through a producer organisation (PO … increases and coordination costs decrease, ensuring better compliance with food quality and safety requirements. …
Persistent link: https://www.econbiz.de/10013169050