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~subject:"Restaurant industry"
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Restaurant industry
Customer satisfaction
8
Kundenzufriedenheit
8
Taiwan
8
Consumer behaviour
6
Konsumentenverhalten
6
Beziehungsmarketing
5
Dienstleistungsqualität
5
Relationship marketing
5
Service quality
5
Betriebliche Wertschöpfung
2
Brand management
2
Gastronomie
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Internet marketing
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Markenführung
2
Online-Marketing
2
Tourism destination
2
Tourismusregion
2
Value creation
2
Backer engagement
1
Backer funding intention
1
Backer value creation
1
Brand image
1
Brand intimacy
1
Confidence
1
Corporate reputation
1
Crowdfunding
1
Customer experience
1
Customer extra-role behavior
1
Customer integration
1
Customer service
1
Customer trust
1
Customer value
1
Customer-company identification
1
Estimation
1
Event marketing
1
Event-Marketing
1
Factor analysis
1
Faktorenanalyse
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Firmenimage
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Liang, Rong-da
1
Mursid, Ali
1
Wu, Cedric Hsi-Jui
1
Wu, Cedric Hsi-jui
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International journal of hospitality management
1
Journal of Islamic marketing
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ECONIS (ZBW)
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Effect of experiential value on customer satisfaction with service encounters in luxury-hotel restaurants
Wu, Cedric Hsi-jui
;
Liang, Rong-da
- In:
International journal of hospitality management
28
(
2009
)
4
,
pp. 586-593
Persistent link: https://www.econbiz.de/10003875816
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2
Halal company identity and halal restaurant loyalty : the role of customer satisfaction, customer trust and customer-company identification
Mursid, Ali
;
Wu, Cedric Hsi-Jui
- In:
Journal of Islamic marketing
13
(
2022
)
12
,
pp. 2521-2541
Persistent link: https://www.econbiz.de/10013536338
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