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Cultured meat: promises and challenges
Treich, Nicolas - 2021
Persistent link: https://www.econbiz.de/10012507666
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Cultured meat : promises and challenges
Treich, Nicolas - In: Environmental and resource economics 79 (2021) 1, pp. 33-61
Persistent link: https://www.econbiz.de/10012543889
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Sustainable meat consumption : a quantitative analysis of nutritional intake, greenhouse gas emissions and land use from a Swedish perspective
Hallström, Elinor; Röös, Elin; Börjesson, Pål - In: Food policy : economics planning and politics of food … 47 (2014), pp. 81-90
Persistent link: https://www.econbiz.de/10010485196
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Future changes in consumption : the income effect on greenhouse gas emissions
Bjelle, Eivind Lekve; Wiebe, Kirsten S.; Többen, Johannes - In: Energy economics 95 (2021), pp. 1-17
Persistent link: https://www.econbiz.de/10012816885
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Trends in household demand and greenhouse gas footprints in Germany : evidence from microdata of the last 20 years
Jacksohn, Anke; Tovar Reaños, Miguel Angel; Pothen, Frank - In: Ecological economics : the transdisciplinary journal of … 208 (2023), pp. 1-17
Persistent link: https://www.econbiz.de/10014365007
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Substitution elasticities between GHG polluting and nonpolluting inputs in agricultural production : a meta-regression
Liu, Boying; Shumway, C. Richard - 2015
Persistent link: https://www.econbiz.de/10011491089
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Carbon consumption, the carbon-based ecosystem, and output
Figueroa, Cristián; Harrison, Rodrigo; Lagunoff, Roger D. - 2019
Persistent link: https://www.econbiz.de/10012111839
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Making meat and milk from plants : a review of plant-based food for human and planetary health
Pingali, Prabhu L.; Boiteau, Jocelyn; Choudhry, Abhinav; … - In: World development : the multi-disciplinary … 170 (2023), pp. 1-17
Persistent link: https://www.econbiz.de/10014483280
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Meat, money and messaging : how the environmental and health harms of red and processed meat consumption are framed by the meat industry
Clare, Kathryn; Maani, Nason; Milner, James - In: Food policy : economics planning and politics of food … 109 (2022), pp. 1-12
Persistent link: https://www.econbiz.de/10013369172
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Growth, coal and carbon emissions : economic overheating and climate change
Kohlscheen, Emanuel; Moessner, Richhild; Takáts, Előd - 2021
Persistent link: https://www.econbiz.de/10012518325