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Verhalten europäischer Konsumenten und Konsumentinnen gegenüber Fleisch : eine theoretische und empirische Analyse
Glitsch, Kristina - 1999
Persistent link: https://www.econbiz.de/10001362467
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UK retailers and plant-based alternatives to meat and dairy products
Jones, Peter - In: Athens journal of business & economics : AJBE 9 (2023) 2, pp. 207-220
Persistent link: https://www.econbiz.de/10014384891
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Export of meat : a report on a visit to South America and London to investigate the meat export trade
Chalmers, James - 1921
Persistent link: https://www.econbiz.de/10002002037
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Consumer Satisfaction with Pork Meat and Derived Products in Five European Countries
Resano, Helena; Perez-Cueto, Federico; de Barcellos, … - 2011
This paper investigates consumers’ satisfaction level with pork meat and derived products in 26 five European countries …. Data were collected through a cross-sectional web-based survey in Belgium, Denmark, Germany, Greece, and Poland during … 27 common pork-based products; classified into fresh pork, processed pork and pork meat products. Satisfaction was …
Persistent link: https://www.econbiz.de/10014185349
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Influences on behaviour towards food-related health risks : a pilot study
MacDonald, Anné-Lise; Langford, Ian H. - 1998
Persistent link: https://www.econbiz.de/10000994607
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Bringing home the "Danish" bacon : food chains, national branding and Danish supremacy over the British bacon market, c.1900-1938
Higgins, David M.; Mordhorst, Mads - In: Enterprise & society : the international journal of … 16 (2015) 1, pp. 141-185
Persistent link: https://www.econbiz.de/10011551605
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Mutton dressed as lamb? : The misrepresentation of Australian and New Zealand meat in the British market, c. 1890 - 1914
Higgins, David M. - In: Australian economic history review : a journal of … 44 (2004) 2, pp. 161-184
Persistent link: https://www.econbiz.de/10002861334
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Bangers &cash : cutting red tape to put Britain at the centre of the cultivated meat revolution
Lesh, Matthew - 2023
Persistent link: https://www.econbiz.de/10013550252
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Food scares & consumer behaviour : a European perspective
Mazzocchi, Mario; Lobb, Alexandra E.; Traill, Bruce - In: System dynamics and food networks research, the case of …, (pp. 55-64). 2007
Persistent link: https://www.econbiz.de/10003634536
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Saving for retirement : a case for financial education in Germany and UK? ; an economic perspective
Oehler, Andreas; Werner, Christina - In: Journal of consumer policy : consumer issues in law, … 31 (2008) 3, pp. 253-283
Persistent link: https://www.econbiz.de/10003752902