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changes to wealth is known as the nutrition transition and presents well-identified features that help to predict consumption … changes in poor countries. This study proposes to represent the nutrition transition with a nonhomothetic, flexible … Agriculture Organization of the United Nations. It captures the main features of the nutrition transition: rise in demand for …
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Hunger affects 800 million people, 11% of humankind. However, it is diminishing in absolute numbers and as a percentage of population as a result of slower population growth, economic development, and increasing farm productivity. Current food output is more than enough to feed all humankind and...
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In this paper, we present new projections for a range of global poverty-related Sustainable Development Goals (SDGs), specifically, extreme monetary poverty, undernutrition, stunting, child mortality, maternal mortality, and access to clean water and basic sanitation. Our projections, based on...
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affected by this pattern is Sub-Saharan Africa. …
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