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Agricultural marketing and consumer behavior in a changing world
Wierenga, Berend (ed.); Tilburg, Aad van (contributor);  … - 1997
Persistent link: https://www.econbiz.de/10013531689
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Food quality and consumer value : delivering food that satisfies
Schröder, Monika J. A.; Schröder, Monika J.A. - 2003
Persistent link: https://www.econbiz.de/10001706470
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Food experiences at home : the role of ethnic food in Brazilian family relations
Carvalho, André de; Gerhard, Felipe; Freitas, Ana … - In: Latin American business review 22 (2021) 1, pp. 53-73
Persistent link: https://www.econbiz.de/10012498272
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Global food security: how marketing can help
Bell, David E. - In: Continuing to broaden the marketing concept : making …, (pp. 97-103). 2020
Persistent link: https://www.econbiz.de/10012320472
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Changes in the food supply and their relation to nutrition
Mendel, Lafayette B. - 1916
Persistent link: https://www.econbiz.de/10000411313
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Food review : the magazine of food economics
USA / Economic Research Service - Washington, DC - 14.1991 - 25.2002
Persistent link: https://www.econbiz.de/10000499299
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Food supplies in war time
Rew, Robert Henry - 1914
Persistent link: https://www.econbiz.de/10000398846
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Growth, globalization, and nutrition and health standards in food markets : discussion
Roe, Terry L. - In: Review of agricultural economics : RAE 30 (2008) 3, pp. 491-494
Persistent link: https://www.econbiz.de/10003763800
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World food economy
Southgate, Douglas; Graham, Douglas H.; Tweeten, Luther G. - 2007
Persistent link: https://www.econbiz.de/10003158795
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Foods and cookery
1933
Persistent link: https://www.econbiz.de/10003421545