This 2011 report provides an economic overview of the Canadian agriculture and agri-food system. It is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in...

In the October – December quarter of 2012, the business climate index declined to 4.5 points having recorded a score of 8 points in the previous (July – September) quarter. The deterioration of business environment perceptions emanated from elevated risks arising from the budget support...

Over the past 20 years increasing global growth and increased per capita income have led to significant changes in food production, consumption and trade for many countries. As incomes and urbanization increase, food consumption patterns exhibit increased demand for a more diversified diet...

The Australian pig meat industry today competes in a global market environment, with significant quantities of both pork exports and pork imports for further processing. In March 2003 Australian Pork Limited (APL) launched a advertising campaign to raise domestic per capita consumption of pork,...

Record-high U.S. strawberry production in 1993 and another large crop anticipated in 1994 continue the growth trend that began in the 1970's. California produced nearly 80 percent of the U.S. crop on less than half of the strawberry acreage due to higher output per acre than other States. Grower...

El objectivo del trabajo es el estudio del estado de la cuestion de las Plantas Aromaticas y Medicinales (PAM) en Espana. Par ello, se examina incialmente la evolucion reciente del comercio mundial y su gran importancia economica, paralelamente se senalan aquellos aspectos que ordenan ese...

The present study intends to shed light, both from a descriptive and investigative point of view on the dietary evolution taking place in Europe during last 45 years, using secondary data from FAO FBS, which can cover the entire time span considered and allow for several extrapolation and...

The paper discusses the context of changing sanitary-phyto-sanitary (SPS) standards, concerns, questions and studies related to food standards and safety,strategic options for developing countries to deal with rising standards, results for case studies on compliance costs, benefits and...

The quarantine policy decision-making process in Australia is subject to the principles of the World Trade Organisation's SPS Agreement. It is primarily based on the risks and associated economic costs accruing to producers in the event of disease entry. The costs of a quarantine measure in...

The quarantine policy decision-making process in Australia is subject to the principles of the World Trade Organisation's SPS Agreement. It is primarily based on the risks and associated economic costs accruing to producers in the event of disease entry. The costs of a quarantine measure in...