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1
When do nutrient content and nutrient content claims matter? : assessing consumer tradeoffs between carbohydrates and fat
Kemp, Elyria
;
Burton, Scot
;
Creyer, Elizabeth H.
; …
- In:
Journal of consumer affairs : official publication of …
41
(
2007
)
1
,
pp. 47-46
Persistent link: https://www.econbiz.de/10003576870
Saved in:
2
Calorie posting in chain restaurants
Bollinger, Bryan
;
Leslie, Phillip
;
Sorensen, Alan T.
- In:
American economic journal : a journal of the American …
3
(
2011
)
1
,
pp. 91-128
Persistent link: https://www.econbiz.de/10009229396
Saved in:
3
Consumer acceptance of new food technologies for different product categories : the relative importance of experience versus credence attributes
Loebnitz, Natascha
;
Bröring, Stefanie
- In:
Journal of international consumer marketing
27
(
2015
)
4
,
pp. 307-317
Persistent link: https://www.econbiz.de/10011339257
Saved in:
4
Do positive nutrition shelf labels affect consumer behavior? : findings from a field experiment with scanner data
Berning, Joshua
;
Chouinard, Hayley H.
;
McCluskey, Jill J.
- In:
American journal of agricultural economics
93
(
2011
)
2
,
pp. 364-369
Persistent link: https://www.econbiz.de/10009373401
Saved in:
5
Does easily accessible nutritional labelling increase consumption of healthy meals away from home? : a field experiment measuring the impact of a point-of-purchase healthy symbol o...
Thunström, Linda
;
Nordström, Jonas
- In:
Acta agriculturae Scandinavica / C : an official …
8
(
2011
)
4
,
pp. 200-207
Persistent link: https://www.econbiz.de/10009554614
Saved in:
6
The importance of taste in experimental auctions : consumers' valuation of calorie and sweetener labeling of soft drinks
Lewis, Karen E.
;
Grebitus, Carola
;
Nayga, Rodolfo M.
- In:
Agricultural economics : the journal of the …
47
(
2016
)
1
,
pp. 47-57
Persistent link: https://www.econbiz.de/10011430322
Saved in:
7
Consumer preferences toward product attributes of dietary supplements under mandatory Food Traceability Systems in Korea
Cho, Sanggoo
;
Choi, Gyunghyun
- In:
Journal of food products marketing : innovations in …
25
(
2019
)
1
,
pp. 92-109
Persistent link: https://www.econbiz.de/10012243102
Saved in:
8
Healthy through presence or absence, nature or science? : a framework for understanding front-of-package food claims
André, Quentin
;
Chandon, Pierre
;
Haws, Kelly L.
- In:
Journal of public policy & marketing
38
(
2019
)
2
,
pp. 172-191
Persistent link: https://www.econbiz.de/10012534225
Saved in:
9
Trading off fish health and safety : female decision-making processes toward the risk of methylmercury in fish
Grobe, Deana
;
Manore, Melinda M.
;
Still, Elizabeth
- In:
Journal of consumer affairs : official publication of …
41
(
2007
)
2
,
pp. 250-264
Persistent link: https://www.econbiz.de/10003638213
Saved in:
10
Nutritional improvements and student food choices in a school lunch program
Grainger, Corbett
;
Senauer, Benjamin
;
Runge, Carlisle Ford
- In:
Journal of consumer affairs : official publication of …
41
(
2007
)
2
,
pp. 265-284
Persistent link: https://www.econbiz.de/10003638221
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