Narrow search
Showing 1 - 10 of 134,129
Cover Image
Financial market integration : evidence from cross-listed French firms
Mehanaoui, Mohamed - In: Journal of risk and financial management : JRFM 10 (2017) 4, pp. 1-11
Using high frequency data we investigate the behavior of the intraday volatility and the volume of eight cross-listed French firms. There is a two hour “overlap” period during which French firms are traded in Paris and their related American Depositary Receipts (ADRs) are traded in New York....
Persistent link: https://www.econbiz.de/10011854860
Cover Image
How taste proximity affects consumer quality valuation of imported varieties : evidence from the French food sector
Guerra, Francesco - In: The world economy : the leading journal on … 46 (2023) 9, pp. 2857-2890
Persistent link: https://www.econbiz.de/10014362625
Cover Image
La segmentation moyens-fins : une démarche connexionniste appliquée aux comportements d'achat alimentaire
Aurifeille, Jacques-Marie - 1997
Persistent link: https://www.econbiz.de/10001376284
Cover Image
Wine labels : the impact of a module in wine knowledge
Kammer, Christian; Rios-Morales, Ruth - In: International journal of globalisation and small … 8 (2016) 1, pp. 39-50
Persistent link: https://www.econbiz.de/10011549889
Cover Image
Casual dining on the French Riviera : examining the relationship between visitors' perceived quality, positive emotions, and behavioral intentions
Prayag, Girish; Khoo-Lattimore, Catheryn; Sitruk, Jonathan - In: Journal of hospitality marketing & management 24 (2015) 1/2, pp. 24-46
Persistent link: https://www.econbiz.de/10010526376
Cover Image
Is there complementarity between certified labels and brands? : evidence from small French cooperatives
Farès, M'hand; Raza, Saqlain; Thomas, Alban - In: Review of industrial organization : RIO 53 (2018) 2, pp. 367-395
Persistent link: https://www.econbiz.de/10012008120
Cover Image
An exploratory study to assess European consumers' opinion about a beef quality Guarantee system
Verbeke, Wim; Wezemael, Lynn van; Barcellos, Maria D.; … - In: System dynamics and innovation in food networks 2009 : …, (pp. 93-101). 2009
Persistent link: https://www.econbiz.de/10003947127
Cover Image
The use of expert opinion, quality and reputation indicators by consumers : evidence from the French vaulting stallion semen market
Vaillant, Nicolas G.; Lesot, Philippe; Bonnard, Quentin; … - In: Applied economics 42 (2010) 4/6, pp. 739-745
endogenous factor, plays a less important role than information on true quality for the explanation of price dispersion. This … quality of a stallion is stable over time, contrary to nondurable products like wine or cigars. This explains also why …
Persistent link: https://www.econbiz.de/10003952443
Cover Image
Sustainability, perceived quality and country of origin of farmed salmon : impact on consumer choices in the USA, France and Japan
Onozaka, Yuko; Honkanen, Pirjo; Altintzoglou, Themistoklis - In: Food policy : economics planning and politics of food … 117 (2023), pp. 1-12
Persistent link: https://www.econbiz.de/10014330607
Cover Image
Tracking the wines of the Judgment of Paris over time : the case of Stag's Leap Wine Cellars’ Cabernet Sauvignon
Gergaud, Olivier; Ginsburgh, Victor; Moreno-Ternero, Juan D. - In: Journal of wine economics 17 (2022) 2, pp. 159-166
Persistent link: https://www.econbiz.de/10013367234