This research investigates environmental attitudes among consumers in three countries: The United States of America, Kuwait and Turkey. The choice of the three countries is based on levels of income and economic development. The focus of this study is exploring characteristics of consumers...

This paper develops a willingness-to-pay elicitation method that combines the strengths of choice experiments and experimental auctions. While these tools are standard for estimating consumer values of goods and their attributes, they tend to produce dissimilar results since their methodological...

The state is a key driver of corporate social responsibility across developed and developing countries. But the existing research provides comparatively little knowledge about: 1) how companies strategically manage the relationship with the state through CSR; 2) how this strategy takes shape...

Environmental, social, and governance (ESG) objectives have risen to near the top of the agenda for corporate executives and boards, driven in large part by their perceptions of shareholder interest. We quantify the value that shareholders place on ESG using a revealed preference approach, where...

Research limitations/implications - The study was limited to wine and future research is required to generalise findings to other food categories and different origins. Practical implications - CSR claims are competing with existing food claims and have a lower awareness, lower purchase...