) of Hungarian and Romanian consumers following food price changes as a result of accession to the European Union (EU) in … groups. Although, in absolute terms, Romanian food consumers seem to be more affected (the decrease in their real income … varies between 4 per cent for decile 10 and 12 per cent for decile 1) than Hungarian consumers (0.4 per cent for decile 10 …

A quantity-dependent hedonic model is used tostudy consumers’ actual purchases of cured ham, recordedthrough scanner in …

Consumer’s preferences for cured ham are investigated with conjoint analysis. A mixed rank-ordered logitmodel which … consumers’ socio-demographic traits affect their price-sensitiveness and whether consumer’ssensory (hedonic) valuations and … show that consumers with a low-medium age and income are moreprice sensitive. Consumers more leaned sensorially towards the …

components. Finally, a new approach to the wealth division is introduced, with consumers' wealth segregated into Liquid stock …

To paraphrase an old bromide, "you are what you consume." Consumers derive their sense of self through products, brands …-concept and identity motivate consumers to engage in electronic word-of-mouth (eWOM)? 2. Is there a conceptual model to represent … motivate consumers to engage in eWOM, and a number of brand and message traits comprise eWOM's self-enhancement value. This …

consumers' attitudes toward the lifestyle concept. Analyses of several consumer behavior variables and descriptors offered … for delineating consumer markets, these segmentations were not significant determinates of consumers' preference for … furnishing implementations of the lifestyle concept. These success stories coupled with additional findings indicate consumers …

"How consumers use information is vital to understand for the communicator and the advertiser. There are three aspects … about consumers' use of information. First, consumers do not use raw information but process it before using it. This … descriptive as well as evaluating meaning of the information. Second, consumers are processed information in conjunction with …

://www.jmir.org/2003/4/e33/ ] Background: Many consumers use the Internet to find information about their medicines. It is widely … consumers are important for selecting and assessing this information. The way consumers choose and evaluate information on … March to May 2003 with consumers who had used the Internet for information on medicines. Verbatim transcripts of the group …