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Foods and fads : the welfare impacts of rising quinoa prices in Peru
Bellemare, Marc F.; Fajardo-Gonzalez, Johanna; Gitter, … - In: World development : the multi-disciplinary … 112 (2018), pp. 163-179
Persistent link: https://www.econbiz.de/10011981984
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Long-term choices for Quinoa farmers in Puno, Peru. : A real options study
Pana, Anca; Chesney, Marc; Vargas, Carlos - In: International journal of food and agricultural … 6 (2018) 4, pp. 1-19
Persistent link: https://www.econbiz.de/10012099587
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Quinoa quandary: cultural tastes and nutrition in Peru
Stevens, Andrew - In: Food policy : economics planning and politics of food … 71 (2017), pp. 132-142
Persistent link: https://www.econbiz.de/10011798169
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Farmers' willingness to adopt irrigation for quinoa in communities of the Central Altiplano of Bolivia
Taboada, Cristal; Mamani, Armando; Raes, Dirk; Mathijs, Erik - In: Revista latinoamericana de desarrollo económico 9 (2011) 16, pp. 7-28
Persistent link: https://www.econbiz.de/10010187341
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A factor-cluster analysis profile of consumers
Higuchi, Angie; Maehara, Rocío - In: Journal of business research : JBR 123 (2021), pp. 70-78
Persistent link: https://www.econbiz.de/10012430466
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Economic impacts assessment of saline agriculture on marginal lands in Egypt : case study
Mansour, Sherine; Brahmi, Mohsen; Abdall, Dakheel - In: International journal of public sector performance … 12 (2023) 1/2, pp. 67-82
Persistent link: https://www.econbiz.de/10014313434
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Do works councils raise or lower firm productivity? : works councils can have a positive impact on firm productivity, but only when specific conditions are in place
Hübler, Olaf - 2015
on a firm's productivity and what the consequences are for a firm's profits. …
Persistent link: https://www.econbiz.de/10011430237
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Advanced technology, innovation, wages and productivity in the Canadian manufacturing sector
Cozzarin, Brian P. - In: Applied economics letters 23 (2016) 4/6, pp. 243-249
Persistent link: https://www.econbiz.de/10011430423
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Who benefits from firm-sponsored training? : firm-sponsored training benefits both workers and firms through higher wages, increased productivity and innovation
Dostie, Benoît - 2015
-sponsored training leads to higher productivity levels and increased innovation, both of which benefit the firm. Training can also be …
Persistent link: https://www.econbiz.de/10011430770
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Exports and firm survival : do trade regime and productivity matter?
Dai, Meihong; Harris, Richard; Lu, Yuduo; Liu, Haiyang - In: Applied economics letters 23 (2016) 4/6, pp. 457-460
Persistent link: https://www.econbiz.de/10011430782