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The impact of voluntary front-of-pack nutrition-label introduction on purchase behavior : three studies analyzing supermarket scanner data
Elshiewy, Ossama - 2015
Nutrition labeling is the provision of information about nutrition content of individual food products at the point of … a helpful tool to promote healthier food consumption. While governmental stakeholders repeatedly ask for improvement of …
Persistent link: https://www.econbiz.de/10010501348
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Three topics in agriculture : private quality standards, marketing channels, and biochar
Teichmann, Isabel - 2016
Persistent link: https://www.econbiz.de/10011526494
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Organizational structures in international high value food chains : evidence from Latin America
Otter, Verena - 2014 - 1. Aufl.
Persistent link: https://www.econbiz.de/10010533442
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Pharmaceutical drug prices in the international market
Wong, Eina Vivian - 2003
Persistent link: https://www.econbiz.de/10003386142
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Essays on consumer welfare
Lin, Pin - 2017
Persistent link: https://www.econbiz.de/10011631896
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Essays in empirical industrial organization: applications of structural models in the retailing industry
Kotschedoff, Marco - 2019
Persistent link: https://www.econbiz.de/10012033540
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Influences, effects and changes from interventions by eco-labelling schemes : what a swan can do?
Thidell, Åke - 2009
Persistent link: https://www.econbiz.de/10003905432
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Product and process certification in imperfectly competitive markets : an application to the US pork markets
Nilsson, Tomas - 2005
Persistent link: https://www.econbiz.de/10003905681
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Incentives, effectiveness, and welfare impact of information supply about product quality
Xiao, Mo - 2003
Persistent link: https://www.econbiz.de/10003379204