Considering the population growth and the need to ensure food security, and also the fact that milk represents one of the basic foods in the diet of children and of adults, this paper seeks to obtain an image that is as accurate as possible of the evolution of dairy cow sector, at the global and...

This paper aims to analyze the evolution over time of the trade with meat and organs, in Romania, important foods for a balanced diet. Statistical data indicate that, although Romania has large productions, it is deficient in terms of ensuring meat consumption, especially with pork, which...

When we talk about the consumption of a food, we must take into account its importance for a balanced human diet, its production capacity, consumer preferences for that food and, last but not least, retail prices. Taking into account the current challenges regarding the provision of food for the...

Profitability in animal production is at the forefront of approaches and activities continuity, and the breakeven point, or equilibrium point from which profit generation begins, must be reached in the shortest possible time. In the present paper, the breakeven point is analyzed for cow's,...

Game meat (wild meat) is constantly present in the European meat market, but a limited number of consumers are interested in its consumption, given the unique characteristics of meat from wild animals. Game meat production in Europe decreased almost 9 times in 2020, reaching a total production...

The paper meets the pork producers, in terms of identifying the cost elements for biological material introduced at fattening, which is one of the most important categories of variable expenditures. In the specialized swine breeding systems (breeding farms), the first product value quantifiable...

The paper performs an analysis of the food balance evolution for poultry meat, taking into account the internal production, imports, exports, consumption levels for this food product. Thus, the food balance had a favourable evolution in the recent years, the market supply of poultry having as a...