Consumer preference for meat in China : a case study of Beijing
Year of publication: |
2014
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Authors: | Qing, Ping ; Xi, Aiqin ; Hu, Wuyang |
Published in: |
Emerging markets finance & trade : a journal of the Society for the Study of Emerging Markets. - Philadelphia, Pa. : Routledge Taylor & Francis Group, ISSN 1540-496X, ZDB-ID 2089472-7. - Vol. 50.2014, Suppl.2, p. 135-143
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Subject: | Chinese | pork | price | quality | China | Konsumentenverhalten | Consumer behaviour | Fleisch | Meat | Produktqualität | Product quality | Fleischmarkt | Meat market |
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