Volume 1. Policies for agricultural markets and rural economic activity -- Volume 2. Policies for food safety and quality, improved nutrition, and food security -- Volume 3. International trade rules for food and agricultural products

"This Handbook includes contributions from established and emerging scholars from around the world and draws on multiple approaches and subjects to explore the socio-economic, cultural, ecological, institutional, legal and policy aspects of regenerative food practices. The future of food is...

This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications.

'It is obvious that cities have long been the focus of analysis by the scholars and practitioners whose writings published in the KreslSobrino Handbook of Research Methods and Applications in Urban Economies. The depth and excellence of the numerous topics examined reflects effective networking...