Seit Anfang der 1990er Jahre ist in Deutschland ein rückläufiger Fleischverzehr zu beobachten. Betrug der Fleischverzehr Anfang der 1990er Jahre noch ca. 65 kg pro Kopf und Jahr, lag der Wert 2007 bei ca. 61 kg (GURATH 2008: 23)1. Die Erklärungsansätze für den sinkenden Fleischkonsum sind...

This paper contributes to the ongoing quest for a European public sphere understood as a structural transformation of national media debates. The process of Europeanization has a vertical and a horizontal dimension: an increased focus on the EU as well as more attention for other European...

So far the news coverage on the EU and on Europe within regional newspapers has not been subject to the research on European public spheres, although regional papers target a broader readership than quality papers and in contrast to TV news also cover regional and local issues along with...

Vorgestellt wird ein juristisches Modell, nach dem nicht die Rechtsnormen, sondern die sog. Institutionen die beherrschenden Faktoren der (richterlichen) Entscheidungsfindung sind. Hierbei werden einer institutionell gedeuteten Wirklichkeit normative Forderungen entnommen, die an die Stelle des...

Bringing together perspectives from the new economic sociology and new cultural sociology, this paper proposes that because economic phenomena are imbued with meaning they can be studied as cultural objects. In particular, the goal is to analyze the public discussions surrounding the sales of...

This paper provides evidence on household responses to the relaxation of one barrier constraining adoption of health practices - lack of information - in a resource constrained setting. It examines the effects of a randomized intervention in Malawi which provides mothers with information on...