Mazzocchi, Chiara; Ruggeri, Giordano; Corsi, Stefano - In: Wine Economics and Policy 8 (2019) 2, pp. 155-164
In recent years consumers' concerns regarding the environmental impact of food production has significantly increased, also due to food sustainability, food safety and food security issues. A number of certification systems for environmental-friendly products have been created e.g. water-saving...