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The need for public policies to promote healthier food consumption : a comment on Wansink and Chandon (2014)
Roberto, Christina A.; Pomeranz, Jennifer L.; Fisher, … - In: Journal of consumer psychology : JCP : the official … 24 (2014) 3, pp. 438-445
Persistent link: https://www.econbiz.de/10010403178
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Using behavioral economics to design more effective food policies to address obesity
Liu, Peggy J.; Wisdom, Jessica; Roberto, Christina A.; … - In: Applied economic perspectives and policy 36 (2014) 1, pp. 6-24
Persistent link: https://www.econbiz.de/10010426083
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Assessing the economic impacts of food hubs to regional economies : a framework including opportunity cost
Jablonski, B. B. R.; Schmit, Todd M.; Kay, D. - 2015
Persistent link: https://www.econbiz.de/10010506355
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The roles of food prices and food access in determining food purchases of low-income households
Lin, Biing-hwan; Ver Ploeg, Michele; Kasteridis, Panagiotis - In: Journal of policy modeling : JPMOD ; a social science … 36 (2014) 5, pp. 938-952
Persistent link: https://www.econbiz.de/10010487648
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Food at home production and consumption : implications for nutrition quality and policy
Davis, George C. - In: Review of Economics of the Household 12 (2014) 3, pp. 565-588
Persistent link: https://www.econbiz.de/10010436569
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Segments of sustainable food consumers : a literature review
Verain, Muriel C. D.; Bartels, Jos; Dagevos, Hans; … - In: International journal of consumer studies 36 (2012) 2, pp. 123-132
Persistent link: https://www.econbiz.de/10009513226
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Food, inglorious food : food safety, food libel, and free speech
Cain, Rita M. - In: American business law journal : the official … 49 (2012) 2, pp. 275-324
Persistent link: https://www.econbiz.de/10009562231
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Do consumer price subsidies really improve nutrition?
Jensen, Robert T. (contributor); Miller, Nolan (contributor) - 2008
Persistent link: https://www.econbiz.de/10003749080
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Food Stamp Program and consumption choices
Kaushal, Neeraj; Gao, Qin - 2009
"We study the effect of the Food Stamp Program (FSP) on consumption patterns in families headed by low-educated single mothers in the U.S. using the Consumer Expenditure Surveys for 1994-2004. Our analysis suggests that the food stamp caseload does not have any statistically significant...
Persistent link: https://www.econbiz.de/10003844264
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Knowledge-based dietary nutrition recommendation for obese management
Jung, Hoill; Chung, Kyungyong - In: Information technology and management 17 (2016) 1, pp. 29-42
Persistent link: https://www.econbiz.de/10011452559