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Food access in crisis : food security and COVID-19

O'Hara, Sabine U.; Toussaint, Etienne C. - In: Ecological economics : the transdisciplinary journal of … 180 (2021), pp. 1-11

Persistent link: https://www.econbiz.de/10012820061

Public food procurement for sustainable food systems and healthy diets ; volume 1

2021

Persistent link: https://www.econbiz.de/10012820149

Public food procurement for sustainable food systems and healthy diets ; volume 2

Swensson, Luana F. Joppert (ed.); Hunter, Danny (ed.); … - 2021

Persistent link: https://www.econbiz.de/10012820196

An analysis of the local resources potential to achieve food security in jombang and probolinggo regencies East Java Indonesia

Nasikh, Nasikh - In: Iranian economic review : journal of University of Tehran 22 (2018) 2, pp. 443-456

Persistent link: https://www.econbiz.de/10012057368

Russian agriculture during Putin's fourth term : a SWOT analysis

Wegren, Stephen K.; Nikulin, Aleksandr Michajlovič; … - In: Post-communist economies 31 (2019) 4, pp. 419-450

Persistent link: https://www.econbiz.de/10012206572

Can Russia's food exports reach $ 45 billion in 2024?

Wegren, Stephen K. - In: Post-communist economies 32 (2020) 2, pp. 147-175

Persistent link: https://www.econbiz.de/10012206672

Deciphering food hawkerpreneurship : challenges and success factors in franchising street food businesses in Malaysia

Chong, Ka Leong; Stephenson, Marcus L. - In: Tourism and hospitality research : THR 20 (2020) 4, pp. 493-509

Persistent link: https://www.econbiz.de/10012263800

How healthy is hunger relief food?

King, Robert P.; Warren, Cael; Cureton, Colin; … - In: American journal of agricultural economics 98 (2016) 2, pp. 533-548

Persistent link: https://www.econbiz.de/10011595891

The Financialization of Food?

Bruno, Valentina - 2017

Commodity-equity return co-movements rose dramatically during the Great Recession. This development took place following what has been dubbed the “financialization” of commodity markets. We first document changes since 1995 in the relative importance of financial institutions' activity in...

Persistent link: https://www.econbiz.de/10012967750

Characterisation of food governance for alternative and sustainable food systems : a systematic review

Oñederra-Aramendi, Aintzira; Begiristain-Zubillaga, Mirene - In: Agricultural and Food Economics : AFE 11 (2023) 1, pp. 1-32

Despite the various studies on food governance structured around alternative food systems (AFS), analysis of the … essential characteristics of it which facilitate the sustainability of the food system (FS) is still incipient. This study aims …) to characterise the analytical approach of the literature in the processes of structuring of food governance related to …

Persistent link: https://www.econbiz.de/10014362722