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Effect of socioeconomic and demographic factors on away-from-home and at-home consumption of selected nutrients
Nayga, Rodolfo M.; Capps, Oral - 1994
Persistent link: https://www.econbiz.de/10000902070
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US consumers' perceptions of the importance of following the US dietary guidelines
Nayga, Rodolfo M.; Capps, Oral - In: Food policy : economics planning and politics of food … 24 (1999) 5, pp. 553-564
Persistent link: https://www.econbiz.de/10001421666
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Assessing the economics of food safety activities : studies of beef slaughter and meat processing
Hooker, Neal H.; Nayga, Rodolfo M.; Siebert, John W. - 1999
Persistent link: https://www.econbiz.de/10001401512
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Food expenditures and household demographic composition in the US : a demand systems approach
Raper, Kellie Curry; Wanzala, Maria Namakhoye; Nayga, … - In: Applied economics 34 (2002) 8, pp. 981-992
Persistent link: https://www.econbiz.de/10001667037
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Do experimental auction estimates pass the scope test?
Loureiro, Maria L.; Gracia, Azucena; Nayga, Rodolfo M. - In: Journal of economic psychology : research in economic … 37 (2013), pp. 7-17
Persistent link: https://www.econbiz.de/10010234314
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Consumer valuation of blockchain traceability for beef in the United States
Shew, Aaron M.; Snell, Heather; Nayga, Rodolfo M.; … - In: Applied economic perspectives and policy 44 (2022) 1, pp. 299-323
Persistent link: https://www.econbiz.de/10013161813
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Consumer preference for grass-fed beef : A case of food safety halo effect
Lim, Kar Ho; Hu, Wuyang; Nayga, Rodolfo M. - In: Journal of agricultural and resource economics : JARE ; … 46 (2021) 3, pp. 447-463
Persistent link: https://www.econbiz.de/10012672279
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Flexible estimation of groundwater service values and time preferences
West, Grant H.; Snell, Heather; Kovacs, Kent F.; Nayga, … - In: Journal of the Association of Environmental and … 8 (2021) 4, pp. 825-861
Persistent link: https://www.econbiz.de/10012610617
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Ethnic variation in immigrants' diets and food acculturation : United States 1999-2012
Gustavsen, Geir Wæhler; Dong, Diansheng; Nayga, Rodolfo M. - In: Agricultural and resource economics review : ARER 50 (2021) 1, pp. 43-62
Persistent link: https://www.econbiz.de/10012615898
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Consumer willingness-to-pay for restaurant surcharges to reduce carbon emissions : default and information effects
Long, Dede; West, Grant H.; Nayga, Rodolfo M. - In: Agricultural and resource economics review : ARER 50 (2021) 2, pp. 338-366
Persistent link: https://www.econbiz.de/10012615941