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Promoting local? : developing sustainable local food and drink supply networks within destination development
Haven-Tang, Claire - In: Food and wine events in Europe : a stakeholder approach, (pp. 182-197). 2014
Persistent link: https://www.econbiz.de/10010367430
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Food festivals as purpose-created tourism attractions and their impact on destination branding : lessons learned from the development of a regional food festival in Bulgaria
Dimitrova, Miroslava; Yoveva, Ivelina - In: Food and wine events in Europe : a stakeholder approach, (pp. 172-181). 2014
Persistent link: https://www.econbiz.de/10010367433
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Food and wine events in Sardinia : the role and performance of institutions and local governments in the "Sardinian young wines exhibition"
Benedetto, Graziella; Corinto, Gian Luigi - In: Food and wine events in Europe : a stakeholder approach, (pp. 157-171). 2014
Persistent link: https://www.econbiz.de/10010367435
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Eurochocolate : an instrument of valorization for Perugia and its territory
Torquati, Biancamaria; Santucci, Fabio Maria; Giacchè, … - In: Food and wine events in Europe : a stakeholder approach, (pp. 125-142). 2014
Persistent link: https://www.econbiz.de/10010367439
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Business-to-business service quality assessment in professional wine events : the case of Vinitaly
Capitello, Roberta; Agnoli, Lara; Galati, Antonino; … - In: Food and wine events in Europe : a stakeholder approach, (pp. 110-124). 2014
Persistent link: https://www.econbiz.de/10010367441
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Running, walking, wining and dining in the Chianti countryside : the development of an active eno-gastronomic event and the changing role of the stakeholders
Bertella, Giovanna - In: Food and wine events in Europe : a stakeholder approach, (pp. 100-109). 2014
Persistent link: https://www.econbiz.de/10010367448
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Expanding the scope of traditional rural products through events, tourism and hospitality : a preliminary case study of Italy's GirOlio
Alonso, Abel Duarte; Bressan, Alessandro - In: Food and wine events in Europe : a stakeholder approach, (pp. 85-99). 2014
Persistent link: https://www.econbiz.de/10010367452
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Food and wine events : a driver of local economic development
Ditter, Jean-Guillaume - In: Food and wine events in Europe : a stakeholder approach, (pp. 58-66). 2014
Persistent link: https://www.econbiz.de/10010367456
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Culture and authenticity in food and wine events
Clarke, Alan - In: Food and wine events in Europe : a stakeholder approach, (pp. 45-57). 2014
Persistent link: https://www.econbiz.de/10010367459
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Food and wine events as permanent institutions
Getz, Donald - In: Food and wine events in Europe : a stakeholder approach, (pp. 28-44). 2014
Persistent link: https://www.econbiz.de/10010367461