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111
Consumer response to a food safety shock : the 2006 food-borne illness outbreak of E. coli O157 : H7 linked to spinach
Arnade, Carlos Anthony
;
Calvin, Linda
;
Kuchler, Frederick R.
- In:
Review of agricultural economics : RAE
31
(
2009
)
4
,
pp. 734-750
Persistent link: https://www.econbiz.de/10003947188
Saved in:
112
How do different countries use PDO/GI standards : a case study comparing Wisconsin Cheddar to Parmesan-Reggiano
House, Lisa
;
Patel, Payal
;
Spreen, Thomas H.
- In:
System dynamics and innovation in food networks 2009 : …
,
(pp. 199-203)
.
2009
Persistent link: https://www.econbiz.de/10003947258
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113
Oyster demand adjustments to counter-information and source treatments in response to vibrio vulnificus
Morgan, Owen Ashton
;
Martin, Gregory S.
;
Huth, William L.
- In:
Journal of agricultural and applied economics
41
(
2009
)
3
,
pp. 683-696
Persistent link: https://www.econbiz.de/10003927543
Saved in:
114
A comparison of actual and hypothetical willingness to pay of parents and non-parents for protecting infant health: the case of nitrates in drinking water
Loomis, John B.
;
Bell, Paul
;
Cooney, Helen
;
Asmus, Cheryl
- In:
Journal of agricultural and applied economics
41
(
2009
)
3
,
pp. 697-712
Persistent link: https://www.econbiz.de/10003927555
Saved in:
115
Globalization of the US food supply : reconciling product safety regulation with free trade
Hemphill, Thomas A.
- In:
Business economics : the journal of the National …
44
(
2009
)
3
,
pp. 154-168
Persistent link: https://www.econbiz.de/10003961891
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116
Biosecurity, terrorism, and food consumption behavior : using experimental psychology to analyze choices involving fear
Just, David
;
Wansink, Brian
;
Turvey, Calum Greig
- In:
Journal of agricultural and resource economics : JARE ; …
34
(
2009
)
1
,
pp. 91-108
Persistent link: https://www.econbiz.de/10003856072
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117
Food safety regulation in the United States : an empirical and theoretical examination
Yasuda, Tomohide
- In:
The independent review : journal of political economy
15
(
2010
)
2
,
pp. 201-226
Persistent link: https://www.econbiz.de/10008987337
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118
The importance of context in determining consumer response to food safety events : the case of mad cow disease discovery in Canada, Japan and the United States
Saghaian, Sayed
;
Maynard, Leigh J.
;
Reed, Michael I.
- In:
Outsourcing, teamwork and business management
,
(pp. 235-265)
.
2009
Persistent link: https://www.econbiz.de/10008987368
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119
Territorial intelligence as a knowledge creation process : the Tunistan National Food Safety System experience
Chouk, Souad Kamoun
- In:
The IUP journal of knowledge management : IJKM
10
(
2012
)
3
,
pp. 53-72
Persistent link: https://www.econbiz.de/10009577511
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120
Natural selection : 2006 E. coli recall of fresh spinach
Kinsey, Jean D.
;
Seltzer, Jon
;
Ma, Xudong
;
Rush, Jeff
- In:
American journal of agricultural economics
93
(
2011
)
2
,
pp. 629-635
Persistent link: https://www.econbiz.de/10009375185
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