modified food in the context of the recent federal labeling law (the National Bioengineered Food Disclosure Standard). It … explores the ethical implications of genetically modified organisms (GMOs) in food that originate from plants genetically … the USA. Does the failure to require adequate, meaningful labeling, and the preemption of grassroots efforts to do so …

the FDCA's requirement that manufacturers prove that food additives are safe. Second, FDA largely omits risks created in … production processes from food safety analyses, despite authority to do so granted under FSMA and despite increasing consumer and … "material" for food labeling purposes compounds the lack of transparency in the regulatory process and interferes with consumers …

Genetically engineered plants and animals have become and will continue to constitute a large part of the food we … is one of the main contributors to this phenomenon that has changed not only the kinds of food we eat, but the nature of … food that has remained unexplored: the effect on independent research and scientific inquiry. There is currently a void in …

of the U.S. and international food industry. The current lack of harmonization of policy across countries makes GMF … different than the conventional food or the GMF presents a health concern. However, many other countries are requiring GMFs to …