Darian, Jean C.; Cohen, Judy - In: Journal of Consumer Marketing 12 (1995) 1, pp. 32-44
Investigates whether consumers′ time availability is an important segmentation variable in the convenience and fast‐food markets. Very time‐poor, somewhat time‐poor, and not time‐poor consumers are compared, and three types of food are examined: fast foods, frozen dinners, and...