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Innovations of the food products from the perspective of the Gen Y consumers
Barska, Anetta; Wojciech, Magdalena - In: Acta scientiarum polonorum / Oeconomia : czasopismo … 13 (2014) 3, pp. 17-27
Persistent link: https://www.econbiz.de/10010497802
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International competitive position of the Polish selected food markets
Lizińska, Wiesława; Gornowicz, Mirosław; Wierzejski, … - In: European research studies 23 (2020) 4, pp. 1355-1370
Persistent link: https://www.econbiz.de/10012511329
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Barriers to the development of compostable packaging in the food sector against the background of the circular economy : the case of Poland
Marzantowicz, Łukasz; Wieteska-Rosiak, Beata - In: European research studies 24 (2021) 4B, pp. 29-42
Persistent link: https://www.econbiz.de/10012806121
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Food marketing to children : review of the issue for further exploration
Olšanová, Květa - In: Central European business review : CEBR 2 (2013) 3, pp. 43-50
Persistent link: https://www.econbiz.de/10010344402
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Orthorexia nervosa : can healthy eating food trends impact food companies marketing strategies?
Duarte, Paulo; Silva, Susana C.; Pisco, Ana Margarida Sintra - In: Journal of food products marketing : innovations in … 25 (2019) 7, pp. 754-770
Persistent link: https://www.econbiz.de/10012243635
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Is the economic crisis changing marketing strategies? : evidence from the food industry
Calvo-Porral, Cristina; Leighton Stanton, John; Lévy … - In: Journal of global marketing 29 (2016) 1/5, pp. 29-39
Persistent link: https://www.econbiz.de/10011653869
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Comparative analysis of the competitiveness of food markets : the case of Kazakhstan, Russia, France and Belarus
Rasulova, A; Bolatkyzy, S.; Elshibaev, R.; Raiymbekova, A. - In: European research studies 21 (2018) 4, pp. 343-355
Persistent link: https://www.econbiz.de/10012220607
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Chapter 55 Transformation of Markets for Agricultural Output in Developing Countries Since 1950: How Has Thinking Changed?
Reardon, Thomas; Timmer, C. Peter - In: Handbook of agricultural economics : volume 3: …, (pp. 2807-2855). 2007
This chapter traces the evolution of the agricultural economics literature on agrifood output markets over the past 50 years, emphasizing research approaches and policy issues. The analysis of agrifood systems encompasses the demand and supply side of output markets. The analysis in this chapter...
Persistent link: https://www.econbiz.de/10014024069
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Megatrends in agriculture, food Industry and food markets : an empirical and holistic approach
Otte Hansen, Henning - 2024
1. Introduction -- 2. Structure of agriculture -- 3. The Food industry -- 4. Food value chains -- 5. The position of agriculture -- 6. Agricultural and trade policy -- 7. Markets -- 8. Consumers and consumption -- 9. Resources -- 10 Food supply -- 11. Disruptive or new potential trends.
Persistent link: https://www.econbiz.de/10015053284