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The state of food and agriculture
FAO - Rome : FAO; 1947-1949: Washington, DC : FAO - Nachgewiesen 1947 - 1949; 1951 - 2002; 2003/04(2004) -
Persistent link: https://www.econbiz.de/10000355026
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From hunters to farmers : the causes and consequences of food production in Africa
Clark, John Desmond (ed.) - 1984
Persistent link: https://www.econbiz.de/10000009960
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Exploring the food chain : food production and food processing in Western Europe, 1850 - 1990
Segers, Yves (ed.) - 2009
Persistent link: https://www.econbiz.de/10003754933
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Food supply chain management : economic, social and environmental perspectives
Pullman, Madeleine; Wu, Zhaohui - 2012
Persistent link: https://www.econbiz.de/10009307937
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The Oxford handbook of food, water and society
Allan, J. A. (ed.); Bromwich, Brendan (ed.);  … - 2019
Persistent link: https://www.econbiz.de/10012026662
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Food supply chain management
Bourlakis, Michael A. (contributor);  … - 2004
Persistent link: https://www.econbiz.de/10013547278
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World food production, Demand, and trade
Blakeslee, Leroy L.; Heady, Earl O.; Framingham, Charles F. - 1973 - 1. ed.
Persistent link: https://www.econbiz.de/10013535267
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Food politics : what everyone needs to know
Paarlberg, Robert L. - 2010
Persistent link: https://www.econbiz.de/10013478135
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Food Ethics.
Mepham, Ben - 1996 - 1st ed.
Front Cover -- Food Ethics -- Copyright Page -- Contents -- Series editors' foreword -- Notes on contributors -- Preface -- 1. Global hunger: moral dilemmas: Nigel Dower -- 2. Food aid and trade: John S. Marsh -- 3. Sustainable food systems: Jeremy Cherfas -- 4. Animals as food producers: Andrew...
Persistent link: https://www.econbiz.de/10012031462