information about a (food) company’s CSR involvement to consumers (certified) labels on product packages are the ones most easily … visible and accessible for consumers while information on websites addresses, in addition, and in many cases primarily, other …

) of Hungarian and Romanian consumers following food price changes as a result of accession to the European Union (EU) in … groups. Although, in absolute terms, Romanian food consumers seem to be more affected (the decrease in their real income … varies between 4 per cent for decile 10 and 12 per cent for decile 1) than Hungarian consumers (0.4 per cent for decile 10 …

farmers and 458 consumers. Data are used to evaluate consumers' demand for sustainability within FMs and sustainability … participate in the markets and the extent to which they are able to meet consumers' demand. Results show that FMs might be able to … consumers' demand for sustainability. In this respect, agricultural policies at the European and local level can play a role, in …

present descriptive statistics of survey statements as long as these address consumers’ evaluation of biotechnology in food …

dramatically over the past year. It continues by reviewing each segment of the system, going upstream from consumers to food …

that consumers who are at high household income level (above $80,000) and with a smaller household size are likely to pay …

implications for food consumers and producers separately. We discuss a more integrated framework that helps to gain a broader …

significantly during the last years. The increase might also be due to changes in Russian consumers’ behavior. However, some … challenges must be considered when entering the Russian market with premium products: (1) a large number of low‐income consumers … affecting Russian consumers’ food choice on the one hand and their knowledge of organic food on the other. This paper presents …