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Knowledge intensive entrepreneurship and dynamic capabilities in low tech SMEs : evidence from the Greek food sector
Karagouni, Glykeria; Kalesi, Maria - In: MIBES transactions : international journal 5 (2011) 2, pp. 1-18
Persistent link: https://www.econbiz.de/10009507389
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Innovation in food sector SMEs
Baregheh, Anahita; Rowley, Jennifer; Sambrook, Sally; … - In: Journal of small business and enterprise development 19 (2012) 2, pp. 300-321
Persistent link: https://www.econbiz.de/10009557838
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Corporate social responsibility in the relationships between large retailers and Italian small and medium food suppliers
Musso, Fabio; Risso, Mario - In: Entrepreneurship, innovation and sustainability, (pp. 216-237). 2012
Persistent link: https://www.econbiz.de/10009532834
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Small business competitiveness model for strategic sectors
Aguilera-Enríquez, Luis; González-Adame, Martha; … - In: Advances in competitiveness research : ACR 19 (2011) 3/4, pp. 58-73
Persistent link: https://www.econbiz.de/10009313510
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Horizontal collaboration in logistics : a feasible task for group purchasing
Hadi Ghaderi; Soroush Avakh Darestani; Zulkiffle Leman; … - In: International journal of procurement management 5 (2012) 1, pp. 43-54
Persistent link: https://www.econbiz.de/10009491658
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Emergent supply chains in the agrifood sector insights from a wole chain apporach
Anastasiadis, Foivos; Poole, Nigel D. - In: Supply chain management : an international journal 20 (2015) 4, pp. 353-368
Persistent link: https://www.econbiz.de/10011401410
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Marketing innovation in rural small food industries in Iran
Soltani, Shohreh; Azadi, Hossein; Hosseini, S. Jamal F.; … - In: Journal of food products marketing 21 (2015) 5, pp. 533-551
Persistent link: https://www.econbiz.de/10011432335
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Special issue: The competitiveness of SMEs in the food sector : exploring possibilities for growth
Quinn, Barry (contributor) - 2014
Persistent link: https://www.econbiz.de/10011380713
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Subscribed content enterprise cultural heritage : the source for sustainable competitive advantage and survival for food sector SMEs
Aaltonen, Satu; Heinze, Aleksej; Ielpa, Giuseppe; De … - In: The international journal of entrepreneurship and innovation 16 (2015) 2, pp. 73-83
Persistent link: https://www.econbiz.de/10011380722
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Providing authentic(ated) food : an opportunity-driven framework for small food companies to engage consumers and protect the integrity of the food supply chain
Manning, Louise; Smith, Robert - In: The international journal of entrepreneurship and innovation 16 (2015) 2, pp. 97-110
Persistent link: https://www.econbiz.de/10011380736