Showing 231 - 238 of 238
Purpose The purpose of the current study is to investigate the possible existence of a synergistic effect of internationalization and corporate social responsibility (CSR) on a firm’s value performance. Design/methodology/approach To empirically test the argument, this study analyzed data from...
Persistent link: https://www.econbiz.de/10014764556
Purpose This study aims to examine previously identified hotel automated valuation models (AVMs) using a more extensive and updated sample of hotel sale transaction data, introduce economic conditions as a new determinant for hotel market value and test the moderating role of economic conditions...
Persistent link: https://www.econbiz.de/10014764557
Purpose This study aims to examine the effects of different dimensions of national culture on corporate social responsibility (CSR) activities of hospitality firms, including lodging, casino and restaurant firms. Design/methodology/approach This study performs a panel regression analysis to...
Persistent link: https://www.econbiz.de/10014764695
Purpose – The purpose of the current study is to investigate the existence of a negative synergy effect of internationalization and firm size on firm performance for publicly traded US hotels. Design/methodology/approach – The study performs the two-way fixed-effects model to investigate the...
Persistent link: https://www.econbiz.de/10014764805
Purpose – The purpose of this study is to identify determinants of involuntary cross-listing (CL) of US restaurant companies on the Frankfurt Stock Exchange (FSE). Design/methodology/approach – The study utilizes a mixed method design with an interview and a pooled logistic regression...
Persistent link: https://www.econbiz.de/10014764973
Service consumptions often involve sharing the service environment with other consumers. Despite the prevalent presence of other consumers in service settings, research in other consumers is sporadic. The global objective of this dissertation is to examine consumers emotional responses to...
Persistent link: https://www.econbiz.de/10009449963
ABSTRACTCompared to service quality and satisfaction, perceived value of products is a new concept receiving growing attention from academicians and practitioners (Cronin, Brady & Hult, 2000). Consumers value perceptions have attracted little attention from consumer behavior researchers despite...
Persistent link: https://www.econbiz.de/10009450076
The purpose of this study was to investigate the effect of the addition of restaurant industry-related factors on the accuracy and explanatory power of the Fama-French three factor model when estimating the risk and expected return of restaurant firms. Restaurant industry related factors are...
Persistent link: https://www.econbiz.de/10009450171